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Wondrous food to explore and enjoy

Gastro Obscura
Food & Drink Where to Eat Stories

Intriguing stories served fresh daily
This Sweet Shop in West Virginia Traces the Healing History of Candy

This Sweet Shop in West Virginia Traces the Healing History of Candy

Susan Benjamin sells treats that were once considered medicine.

By Alice Levitt
Meet the Women Behind the Heritage Food Revival

Meet the Women Behind the Heritage Food Revival

From Ukrainian pelmeni to Appalachian fried fish, these innovators are drawing on generations of culinary wisdom.

By Diana Hubbell

Gastro Obscura's 7 Essential Stops in Manhattan Chinatown


The Soviet 'Red Passovers' Where Jews Gave Thanks for Communism

New
The Gastro Obscura Newsletter
Updates from Gastro Obscura, delivered twice a week.

Places to Eat & Drink

Ottowa, Ontario
Vanier Sugar Shack

Watch maple syrup being made without ever leaving the city.

Seattle, Washington
Byen Bakeri

Pause for an afternoon fika with sublime Scandinavian cakes and pastries.

Beine, France
Corkscrew and Vineyard Museum

View one man's eccentric collection of nearly 5,000 corkscrews, then sip some Chablis.

Seattle, Washington
Deep Sea Sugar & Salt

A cake shop slings dramatically layered slices from inside a historic former grocery.

See all unique places to eat

Food & Drink

Prepared Foods
Johnny Marzetti

The casserole with a person's name.

Sweets
Lebanon Bologna

There's even a museum dedicated to this preserved meat.

Fruits & Vegetables
Tsakoniki Melitzana

This sweet, slender eggplant grows only in a Greek valley.

Prepared Foods
Spaceburgers

These UFO-shaped sandwiches debuted at the Seattle World's Fair.

See All Food & Drink

Stories


The Restaurants at the End of the World

Some chefs seek adventure on distant islands and within far-flung forests.

By Anne Ewbank
How Olive Oil and Coffee Came Together in a Cup

At first glance olives and coffee might seem to go together like, well, oil and water. But these Italian essentials possess deep cultural similarities—not to mention complementary flavors.

Sponsored by Starbucks
Puzzle Monday: Meet Some Obscure Livestock Crossword

By AO Puzzles
The Delicious Universe of Asian Culinary Comics

These food cartoons fight stereotypes, share memories, and tell forgotten histories.

By Sam Lin-Sommer
Fresh-pressed pandan leaf adds a limey glow to this refresher.
Pistachio-flavored instant pudding mix gives Watergate Cake a cosmic glow.
A Grasshopper ice cream cocktail.
13 Great Green Foods to Celebrate St. Patrick's Day

From pandan crepes to minty cocktails, there are better options than dyed beer.

By Sam O'Brien
The Feminist History Behind the Ladies' Entrance

There's a story behind these hidden pub snugs and saloon doors.

By Diana Hubbell
The Last Mustard Maker in Dijon

Nicolas Charvy is bringing a culinary art back to its ancestral home.

By Emily Monaco

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