Sylhet, in the northeast of Bangladesh, is renowned for the beauty of its tea gardens, and among the lot, Lakkatura is considered the most scenic. It is also one of the largest tea gardens in the country, covering a total of 3,200 acres. This estate was officially established in 1875, and it now produces an astounding 550 tons of tea each year.
A number of dirt roads intersect the garden, some purpose-built to transport tea across and beyond the grounds. Others are simply part of a larger network of roads cutting through Lakkatura, taking visitors through hills of neatly manicured rows of tea plants. Following the latter set of roads takes you to several rural villages in and around Lakkatura estate, including makeshift villages where migrant workers live during the harvest.
The British East India Company first introduced tea cultivation in Bangladesh in 1840, but it was only in 1857 that tea became a commercial occupation. In 2012, Bangladesh produced more than 70,000 tons of tea. In spite of its small size, the South Asian country is the 12th-largest tea producer in the world, employing more than 300,000 people. The industry is supervised by the Bangladesh Tea Board and the Bangladesh Tea Research Institute.