This salad has two key ingredients: hearts of palm and green ice cream.

The spot where the two men ate together now stands enclosed in glass.

The pit stop from "The Texas Chainsaw Massacre" now serves beef and pork barbecue, not people.

The flagship building of an early national restaurant chain is a superb example of terra cotta art.

Time travel with sweets across history at this research-based candy store.

An old curiosity shop holds on to a centuries-old tradition of manually-distilled rose water.

This roadside stand packs 300-plus varieties of tomatoes, from "Maiden's Fire" to "Kaleidoscopic Jewel."

For just a few hours each morning, this market serves specialties from the city's shrinking Chinese-Indian community.

800 apricot trees honor Silicon Valley's agricultural history.

The roof of one of the world’s largest spice markets provides a grand view over the neighborhood's glorious bustle.

One of Chicago's last seafood smokehouses perfects a dying breed of fishcraft.

A strip of modern stores in historic buildings.