apojudy's User Profile - Atlas Obscura
Drop Shot
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Drinks

Drop Shot

With this Dutch liqueur, you can now drink licorice.
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Gruit Ale
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Drinks

Gruit Ale

Brewers are replacing hops with sweet, aromatic herbs to resurrect this extinct beer.
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Kopstootje
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Kopstootje

The Dutch drinking ritual begins with a glass of genever and ends with a “little head-butt.”
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Budae Jjigae
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Prepared Foods

Budae Jjigae

All is fare in the Korean War.
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Job's Tears Tea
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Drinks

Job's Tears Tea

South Koreans turned this simple grain into a nutty energy drink.
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Black Garlic
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Ingredients & Condiments

Black Garlic

These inky cloves have aged like a fine wine.
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Makgeolli
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Drinks

Makgeolli

South Korea's oldest alcoholic beverage is making a comeback.
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Twelve Grapes
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Twelve Grapes

A New Year's Eve tradition of scarfing down 12 grapes for good luck.
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Tonka Beans
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Ingredients & Condiments

Tonka Beans

A legume so loved, it’s caused a “fever” in France and made Americans break laws.
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Peanut Butter Fruit
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Fruits & Vegetables

Peanut Butter Fruit

Its pulp tastes just like the creamy spread.
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Boucan
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Boucan

This grill defined a new breed of pirates.
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Morir Soñando
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Drinks

Morir Soñando

“To die dreaming” tastes like an orange creamsicle.
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Fool's Gold Loaf
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Prepared Foods

Fool's Gold Loaf

Elvis Presley once flew across the country to eat this decadent Denver sandwich.
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Chislic
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Prepared Foods

Chislic

A circle of South Dakota towns specializes in these fried meat cubes.
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Caldo de Piedra
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Prepared Foods

Caldo de Piedra

On the riverbanks of Oaxaca, cooks make “stone soup” with hot rocks and fresh fish.
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Barbecued Mutton
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Prepared Foods

Barbecued Mutton

The slow-smoked sheep is a Western Kentucky specialty.
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Boiled Green Peanuts
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Prepared Foods

Boiled Green Peanuts

Roadside vendors in the Deep South soften fresh goobers with bubbling brine.
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Sonoran Hot Dog
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Prepared Foods

Sonoran Hot Dog

This beloved piece of Mexican-American fusion coats a bacon-wrapped dog in beans, mayo, and jalapeño salsa.
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Seattle Teriyaki
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Prepared Foods

Seattle Teriyaki

This once-ubiquitous fusion dish is fading into obscurity.
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Cheese Zombies
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Prepared Foods

Cheese Zombies

The Yakima Valley's beloved school lunch takes grilled cheese to the next level.
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Limburger Sandwich
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Prepared Foods

Limburger Sandwich

The stinky, simple classic is still served at select Wisconsin taverns.
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Philly Taco
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Prepared Foods

Philly Taco

Wrap a slice of pizza around a cheesesteak to create this decadent mashup.
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Broasted Chicken
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Prepared Foods

Broasted Chicken

This style of fried chicken is pressure-cooked while it fries.
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Burgoo
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Prepared Foods

Burgoo

It’s only fitting that a racehorse named after this Kentucky stew won the state’s signature Derby.
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