SilviaDee's User Profile - Atlas Obscura
Ortolan Bunting
Gastro Obscura
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Prepared Foods

Ortolan Bunting

A cruel cooking method turns this tiny songbird into a rare delicacy.
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Brunost
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Meats & Animal Products

Brunost

This “brown cheese” tastes like caramel.
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Kendal Mint Cake
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Sweets

Kendal Mint Cake

The original energy bar.
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Okonomiyaki
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Prepared Foods

Okonomiyaki

A wartime rice scarcity made this versatile pancake a Japanese staple.
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Caracoles
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Meats & Animal Products

Caracoles

For a brief seasonal window in Spain, snails go from dreaded pests to coveted tapas.
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Chicken Salt
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Ingredients & Condiments

Chicken Salt

Curry powder gives this savory seasoning its golden hue.
Gastro Obscura
Ginjinha
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Drinks

Ginjinha

In Lisbon, tiny, standing-room-only bars specialize in this sour cherry liqueur.
Gastro Obscura
Absinthe Spoon
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Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
Gastro Obscura
Burns Supper
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Burns Supper

Pay tribute to the poet Robert Burns with bagpipes, readings, and heaping helpings of haggis.
Gastro Obscura
Amarula Cream Liqueur
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Drinks

Amarula Cream Liqueur

A sweet and nutty liqueur made with the fruit of the "elephant tree."
Gastro Obscura
Pão de Ló de Ovar 
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Sweets

Pão de Ló de Ovar 

A cake so gooey, it requires a spoon.
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Posset
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Drinks

Posset

Consisting of spiced, curdled milk and lots of alcohol, this boozy bedtime drink dates back to the Middle Ages.
Gastro Obscura
Moelas
Gastro Obscura
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Prepared Foods

Moelas

In homestyle Portuguese restaurants known as tascas, savory stewed chicken gizzards are a flavorful favorite.
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Pepernoten
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Sweets

Pepernoten

Every December, Sinterklaas and his helper throw these little spiced cookies to Dutch children.
Gastro Obscura
Francesinha
Gastro Obscura
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Prepared Foods

Francesinha

A sandwich so decadent, it was once inappropriate for women to order one.
Gastro Obscura