A gorgeous mural outside a beloved D.C. restaurant pays homage to famous Black Americans.

A small Wyoming town is home to the state's oldest-operating soda fountain.

Eat your Big Mac in a DC-3.

A smoky doorway in Dakar leads to one of the city’s great communal eating experiences.

Tokyo’s only Ainu restaurant serves Indigenous food from northern Japan.

Crammed into several rooms of a Staten Island home, this museum is a vodka-soaked paean to the pleasures of drinking.

Martha's Vineyard's most beloved speakeasy sells late-night pastries.

"Di amigo y entra" at this Argentinian Middle Earth-inspired pub.

This restaurant preserves and serves lesser-known and regional Nepali food.

On East Burnside, a 24-hour vending machine distributes world-class pastries.

Cloistered comestibles are served with style at this French Orthodox monastery.

Established over a thousand years ago, this family-run teahouse continues to serve skewers of sweet rice cake to this day.