Make like Jane Austen and sip from the fountain in this famed Pump Room.

This Canadian favorite is relatively unknown elsewhere.

This pineapple soft serve has a cult following at Disney theme parks.

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.

Produced since 1847, these classic New England candies almost disappeared in 2018.

This tangy East Coast spread is becoming increasingly hard to find.

Historians debate whether this dish actually originated with Italian sex workers.

The holiday tradition of hiding an ornamental veggie.

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.

This cousin of root beer has a long history and a surprisingly minty taste.

Don't call the crown jewel of New Jersey "Canadian bacon."

The hot dog chain’s charming “bi-dent” picks up potatoes with ease.

A cake as dark as a city hiding from enemy bombers.

A rainbow of flavor that harks back to childhood.

These buns artfully resemble peaches and represent immortality.

A bar sharing a basement with a pickle place led to an unusual drink.