leonorarvo's User Profile - Atlas Obscura
Chicken Salt
Gastro Obscura
Story
Ingredients & Condiments

Chicken Salt

Curry powder gives this savory seasoning its golden hue.
Gastro Obscura
Savoury Slice in a Flat Roll with Sauce
Gastro Obscura
Story
Prepared Foods

Savoury Slice in a Flat Roll with Sauce

In Murray Bridge, South Australia, the path to pastry glory is paved with a curious sandwich.
Gastro Obscura
Tasmanian Leatherwood Honey
Gastro Obscura
Story
Ingredients & Condiments

Tasmanian Leatherwood Honey

Bees get a lift from helicopters in order to produce this spicy honey.
Gastro Obscura
Ligurian Honey
Gastro Obscura
Story
Ingredients & Condiments

Ligurian Honey

This famous Italian honey is now produced only on an Australian island.
Gastro Obscura
Frog Cakes
Gastro Obscura
Story
Sweets

Frog Cakes

The adorable amphibian treats are South Australian icons.
Gastro Obscura
Fujisan Bread
Gastro Obscura
Story
Prepared Foods

Fujisan Bread

Worlds collide in this braided bread that tastes like brioche and is meant to look like Mount Fuji.
Gastro Obscura
Hala Fruit
Gastro Obscura
Story
Fruits & Vegetables

Hala Fruit

It looks like an exploding planet and tastes like sugarcane.
Gastro Obscura
Whitebait Fritters
Gastro Obscura
Story
Prepared Foods

Whitebait Fritters

It's fishy how close to an omelette this is.
Gastro Obscura
Pikopiko
Gastro Obscura
Story
Fruits & Vegetables

Pikopiko

These tightly coiled ferns also serve as a Māori symbol for unity.
Gastro Obscura
Hāngi
Gastro Obscura
Story

Hāngi

Preparing a traditional Māori feast requires a rock pit heated by fire or hot springs.
Gastro Obscura
Chocolate Fish
Gastro Obscura
Story
Sweets

Chocolate Fish

The sweet Kiwi treat that represents a token reward.
Gastro Obscura
Musk Sticks
Gastro Obscura
Story
Sweets

Musk Sticks

This classic Australian candy looks like pink toothpaste and tastes like perfume.
Gastro Obscura
Bluff Oysters
Gastro Obscura
Story
Meats & Animal Products

Bluff Oysters

The rarest oysters come from the bottom of the sea at the end of the earth.
Gastro Obscura
Afghan Biscuits
Gastro Obscura
Story
Sweets

Afghan Biscuits

These beloved New Zealand cookies have a mysterious past.
Gastro Obscura
Gunpowder Rum
Gastro Obscura
Story
Drinks

Gunpowder Rum

A spirit that toasts a time when proofing your liquor meant setting it aflame.
Gastro Obscura
Fairy Bread
Gastro Obscura
Story
Sweets

Fairy Bread

A rainbow of flavor that harks back to childhood.
Gastro Obscura
Jinshan Sulphuric Fire Fishing Festival
Gastro Obscura
Story
Food Festivals

Jinshan Sulphuric Fire Fishing Festival

See Taiwan's dying art of fishing with fire.
Gastro Obscura
Grass Jelly
Gastro Obscura
Story
Ingredients & Condiments

Grass Jelly

Once a treatment for heat stroke, the herbal gel now flavors desserts.
Gastro Obscura
Cheese Tea
Gastro Obscura
Story
Drinks

Cheese Tea

Bitter, sweet, and salty collide in this cool Taiwanese treat.
Gastro Obscura
Taiwanese Ice Cream Burrito
Gastro Obscura
Story
Sweets

Taiwanese Ice Cream Burrito

The deceptive, sweet-and-savory snack of Taipei's night markets.
Gastro Obscura
Bao Bing
Gastro Obscura
Story
Sweets

Bao Bing

This sweet treat has been cool for more than 1,000 years.
Gastro Obscura
Curanto
Gastro Obscura
Story

Curanto

Chile’s clambake may be the world's oldest recipe.
Gastro Obscura
Cochayuyo
Gastro Obscura
Story
Fruits & Vegetables

Cochayuyo

This hearty kelp has been feeding Chileans for at least 14,000 years.
Gastro Obscura
Meteorite Wine at Tagua Tagua Observatory
Gastro Obscura
Story
Drinks

Meteorite Wine at Tagua Tagua Observatory

This Cabernet Sauvignon is out of this world.
Gastro Obscura