Developed by Spain's elite military unit in the 1920s, this cocktail is a favorite among Barcelona's college students.

Behind a bare-bones concrete exterior and amid crumbling walls, a cafe serves what may be Ahmedabad's sweetest buns.

Goa's signature baked pudding cake is multicultural and multilayered.

This small-batch spirit is distilled from cactus fruit.

This Route 66 institution goes the extra mile for soda-based indulgence.