minac's User Profile - Atlas Obscura
Kohuke
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Sweets

Kohuke

Chocolate-covered cheese curds make sweet Estonian energy bars.
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Amarula Cream Liqueur
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Drinks

Amarula Cream Liqueur

A sweet and nutty liqueur made with the fruit of the "elephant tree."
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Pani câ Mèusa
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Prepared Foods

Pani câ Mèusa

You can enjoy this Sicilian spleen sandwich “single” or “married.”
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Roti Sai Mai
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Sweets

Roti Sai Mai

No visit to the ruins of Ayutthaya is complete without this candy floss crepe.
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Simit-Pogacha
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Prepared Foods

Simit-Pogacha

A carb-lover's dream, this sandwich gets stuffed with flaky pie crust.
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Seven-Color Tea
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Drinks

Seven-Color Tea

Layers of flavored tea combine to create a drinkable rainbow.
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Barraquito
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Drinks

Barraquito

This Canary Islands' specialty upgrades coffee with layers of condensed milk and liqueur.
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Mandazi
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Sweets

Mandazi

Across East Africa, these cardamom-flavored doughnuts are the perfect pairing for chai.
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Taiwanese Ice Cream Burrito
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Sweets

Taiwanese Ice Cream Burrito

The deceptive, sweet-and-savory snack of Taipei's night markets.
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Stroganina
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Meats & Animal Products

Stroganina

This is Siberia's sashimi, a simple delicacy born in one of the world’s coldest climes.
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Purén White Strawberry
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Fruits & Vegetables

Purén White Strawberry

This rare berry grows only in two Chilean towns.
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Lapis Legit
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Sweets

Lapis Legit

This Dutch-Indonesian cake contains up to 30 layers.
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Churchkhela
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Sweets

Churchkhela

These delicious strands of juice-coated nuts look like colorful candlesticks.
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Butterfly Pea Flower
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Ingredients & Condiments

Butterfly Pea Flower

With a squeeze of lemon, this plant can turn any drink into a color-changing mood ring.
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Caciocavallo of the Migrant
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Meats & Animal Products

Caciocavallo of the Migrant

To circumvent a meat ban, Italian immigrants hid their soppressata in balls of cheese.
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Halo-Halo
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Sweets

Halo-Halo

A sundae with a surprising mix of flavors that reflect Filipino history.
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