The subtle science of a master molecular gastronomist.

A place to eat for on-the-run agents and espionage enthusiasts.

Established in the '60s, a family-owned tropical drink bar founded by Ray Buhen, bartender to the stars.

One of the world's southernmost bars.

This Wall Street bar was once a hub of revolutionary activity where Washington famously bid farewell to his troops.

Underwater restaurant at the coral reefs of Eilat.

When it opened during the final years of the embargo, all the drinks and cigars were free.

Though tiki culture has gone in and out of fashion, the Tonga Hut has always been flying the flag in Los Angeles.

The historic bar where local ship captains, traders, and gold miners would come together to do business a century ago.

The oldest still-operating tavern in the United States was once owned by a pirate.

This unique museum cafeteria showcases the history and regional diversity of African American cuisine.

Sit where JFK proposed to Jackie or where Nixon dined on meatloaf at this storied pub.

This nearly 200-year-old restaurant's history includes an exiled French prince, JFK, and a very hungry Daniel Webster.

A gorgeous mural outside a beloved D.C. restaurant pays homage to famous Black Americans.

The world's oldest soul food restaurant is also one of its best.

The oldest dim sum restaurant in the United States is a nostalgic jewel.

Classy up your Big Mac with bow-tied servers and chandeliers at the world's fanciest McDonald's.

A 17th-century bezoar, dirt from an infamous site, and other curios decorate this unusual bar.

No passport is required to eat around the world at this elegant restaurant.

One day a year it is legal to jump off of this astoundingly tall bridge that spans an Appalachian gorge.

A secretive collection featuring objects that were designed specifically for U.S. intelligence operations.

Rumored to be the famed pirate's lookout tower, this historic stone structure is now just watching for tourists.

The only working large-scale tea plantation in the United States.

The language and heritage of a nearly forgotten culture can still be explored in this Southern enclave.