sdbach89's User Profile - Atlas Obscura
Romeu e Julieta
Gastro Obscura
Story
Sweets

Romeu e Julieta

There's nothing tragic about this Brazilian pairing of salty, white cheese and guava paste.
Gastro Obscura
Biltong
Gastro Obscura
Story
Meats & Animal Products

Biltong

This spiced jerky is a beloved snack in South Africa.
Gastro Obscura
Marula
Gastro Obscura
Story
Fruits & Vegetables

Marula

The intoxicating South African fruit is beloved by humans and elephants.
Gastro Obscura
Black Ivory Coffee
Gastro Obscura
Story
Drinks

Black Ivory Coffee

There's an elephant in the room when it comes to the world's most expensive brew.
Gastro Obscura
Tejocote
Gastro Obscura
Story
Fruits & Vegetables

Tejocote

On Day of the Dead, garlands of the tiny, apple-flavored fruit serve as offerings to the deceased.
Gastro Obscura
Bakeapple
Gastro Obscura
Story
Fruits & Vegetables

Bakeapple

Almost every Newfoundlander has a secret spot for foraging this honey-sweet berry.
Gastro Obscura
T’ej
Gastro Obscura
Story
Drinks

T’ej

Ethiopian honey wine is sweet, funky, and perfect with injera.
Gastro Obscura
Mbege
Gastro Obscura
Story
Drinks

Mbege

On the slopes of Kilimanjaro, brewers make beer from bananas and finger millet.
Gastro Obscura
Witchetty Grubs
Gastro Obscura
Story
Meats & Animal Products

Witchetty Grubs

In the Australian desert, the roots of the witchetty bush hold a savory treat.
Gastro Obscura
Ugali with Termites
Gastro Obscura
Story
Prepared Foods

Ugali with Termites

Kenya's classic corn porridge becomes the ideal pairing for crunchy, roasted insects.
Gastro Obscura
Sugarloaf Pineapple
Gastro Obscura
Story
Fruits & Vegetables

Sugarloaf Pineapple

Devour this rare variety without fear of post-pineapple mouth irritation.
Gastro Obscura
Geoduck
Gastro Obscura
Story
Meats & Animal Products

Geoduck

This phallic, giant clam is the culinary crown jewel of the Pacific Northwest.
Gastro Obscura
Black Garlic
Gastro Obscura
Story
Ingredients & Condiments

Black Garlic

These inky cloves have aged like a fine wine.
Gastro Obscura
Pickle Soft Serve
Gastro Obscura
Story
Sweets

Pickle Soft Serve

The briny, refreshing ice cream acts as a cooling chaser to spicy meals.
Gastro Obscura
Pig's Blood Cake
Gastro Obscura
Story
Prepared Foods

Pig's Blood Cake

Beneath a blanket of peanut flour and cilantro, this Taiwanese street pop hides a savory surprise.
Gastro Obscura
Injera with Spaghetti
Gastro Obscura
Story
Prepared Foods

Injera with Spaghetti

The fusion dish dates back to Italy's occupation of Ethiopia in the 1930s.
Gastro Obscura
Pule
Gastro Obscura
Story
Meats & Animal Products

Pule

The world's most expensive cheese is made from Balkan donkey milk.
Gastro Obscura
Qvevri
Gastro Obscura
Story

Qvevri

These gigantic clay pots are the secret to Georgia's unusual wine.
Gastro Obscura
Lutefisk
Gastro Obscura
Story
Prepared Foods

Lutefisk

The lye-soaked fish recipe created by Vikings is now a holiday favorite at Midwestern church dinners.
Gastro Obscura
Finger Lime
Gastro Obscura
Story
Fruits & Vegetables

Finger Lime

Slice one open for some citrus caviar.
Gastro Obscura
Zhavoronki
Gastro Obscura
Story
Prepared Foods

Zhavoronki

These lark-shaped buns herald spring.
Gastro Obscura
Barbecue Spaghetti
Gastro Obscura
Story
Prepared Foods

Barbecue Spaghetti

Memphis adds a little Italian flair to its Southern repertoire.
Gastro Obscura
Purén White Strawberry
Gastro Obscura
Story
Fruits & Vegetables

Purén White Strawberry

This rare berry grows only in two Chilean towns.
Gastro Obscura
Stinking Bishop
Gastro Obscura
Story
Meats & Animal Products

Stinking Bishop

The story of Britain's smelliest cheese involves monks, drunks, and endangered cows.
Gastro Obscura