taylorlanxon's User Profile - Atlas Obscura
Leaderboard Highlights
taylorlanxon's activity rankings
1st
Places visited in Hilo, Hawaii
1st
Places visited in Kesennuma, Japan
1st
Places visited in Ushuaia, Argentina
3rd
Places edited in Forks, Washington
3rd
Places edited in Siem Reap, Cambodia
Yakamein
Gastro Obscura
Story
Prepared Foods

Yakamein

Mixing soy sauce, Creole spices, and spaghetti, this hybrid soup is the embodiment of New Orleans' melting pot.
Gastro Obscura
Maine Wild Blueberries
Gastro Obscura
Story
Fruits & Vegetables

Maine Wild Blueberries

The sweet, tiny wild berries are only available for two months each year.
Gastro Obscura
Agra ka Petha
Gastro Obscura
Story
Sweets

Agra ka Petha

The city of the Taj Mahal hosts another wonder: Crystallized pumpkin candy.
Gastro Obscura
Doberge Cake
Gastro Obscura
Story
Sweets

Doberge Cake

This towering treat is a slice of New Orleans immigrant history.
Gastro Obscura
Rollinia
Gastro Obscura
Story
Fruits & Vegetables

Rollinia

Brazil's spiky yellow fruit has lemon meringue–flavored insides.
Gastro Obscura
Medlars
Gastro Obscura
Story
Fruits & Vegetables

Medlars

The anus-shaped fruit tastes like cinnamon applesauce.
Gastro Obscura
Naranjilla
Gastro Obscura
Story
Fruits & Vegetables

Naranjilla

Relatively unknown outside South America, the tart, tomato-like fruit makes beloved juices and cocktails.
Gastro Obscura
Marsh Samphire
Gastro Obscura
Story
Fruits & Vegetables

Marsh Samphire

The briny “asparagus of the sea” grows along coasts around the world.
Gastro Obscura
Lúcuma
Gastro Obscura
Story
Fruits & Vegetables

Lúcuma

This butterscotch-flavored fruit has a way with desserts.
Gastro Obscura
Bastard Oleaster
Gastro Obscura
Story
Fruits & Vegetables

Bastard Oleaster

Northeast Indian markets sell this glittery, sour fruit in bags with salt chasers.
Gastro Obscura
Finger Lime
Gastro Obscura
Story
Fruits & Vegetables

Finger Lime

Slice one open for some citrus caviar.
Gastro Obscura
Peanut Butter Fruit
Gastro Obscura
Story
Fruits & Vegetables

Peanut Butter Fruit

Its pulp tastes just like the creamy spread.
Gastro Obscura
Pawpaw
Gastro Obscura
Story
Fruits & Vegetables

Pawpaw

The oldest fruit native to North America is probably the least known.
Gastro Obscura
Marlborough Pie
Gastro Obscura
Story
Sweets

Marlborough Pie

A custardy twist on apple pie finds delicious use for fruit reaching spoilage.
Gastro Obscura
Achachairú
Gastro Obscura
Story
Fruits & Vegetables

Achachairú

Meet purple mangosteen's rare, complex cousin.
Gastro Obscura
Trappist Mango Treats
Gastro Obscura
Story
Sweets

Trappist Mango Treats

At the only Trappist monastery in the Philippines, monks turn local fruit into sinfully delicious goodies.
Gastro Obscura
Pulque
Gastro Obscura
Story

Pulque

Tequila's ancient, fermented cousin is making a comeback in Mexico City.
Gastro Obscura
Ice Cream Bean
Gastro Obscura
Story
Ingredients & Condiments

Ice Cream Bean

The South American bean that looks like cotton candy and tastes like ice cream.
Gastro Obscura
Seattle Dog
Gastro Obscura
Story
Prepared Foods

Seattle Dog

The city loves hot sausage slathered with cold cream cheese.
Gastro Obscura
Chicken Mull
Gastro Obscura
Story
Prepared Foods

Chicken Mull

A buttery Southern specialty inspired by 19th-century seaside cookouts.
Gastro Obscura
Jucy Lucy
Gastro Obscura
Story
Prepared Foods

Jucy Lucy

This beef patty oozes cheese from within.
Gastro Obscura
The Slinger
Gastro Obscura
Story
Prepared Foods

The Slinger

Satisfy your midnight munchies with this Franken-feast out of St. Louis, Missouri.
Gastro Obscura
Chopped Cheese
Gastro Obscura
Story
Prepared Foods

Chopped Cheese

This staple sandwich of Brooklyn delis has become a symbol of gentrification.
Gastro Obscura
Caldo de Piedra
Gastro Obscura
Story
Prepared Foods

Caldo de Piedra

On the riverbanks of Oaxaca, cooks make “stone soup” with hot rocks and fresh fish.
Gastro Obscura