In her ancestral home, one chef preserves ancient Filipino recipes and serves up traditional, home-cooked food to history-loving foodies.

Huts like this were once a hub for the female divers who collected pearls and seafood off Japan's coasts.

Parts of the civil rights movement unfolded in this historic eatery, helmed by the "Queen of Creole Cuisine."

This women-run eatery and cooking school is putting India's long-neglected tribal cuisines back on the menu.

Stay in a room with a view... of the bottom of the ocean.

An underwater city for the dead.

This historic streetcar system has been running since the 19th-century.

For 60 years, skiers have calmed their nerves with cocktails hidden along these slopes.

This is one really big nut.

In a largely deserted ghost town, a little brick building recalls its history as a gold rush hub and haven for outlaws.

Eat like pre-Columbian Native Americans in this New Mexico restaurant within the Indian Pueblo Cultural Center.

Located in a Civil War era building, this café is engrained with the spirit of Edgar Allen Poe.

Drink your espresso at a Victorian-era urinal in this underground-restroom-turned-coffee-bar.