Donny Pato's User Profile - Atlas Obscura
Soylent
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Drinks

Soylent

One fantasy food's journey from sci-fi vegan steak to silver screen cannibalism to actual meal replacement.
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Basashi
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Meats & Animal Products

Basashi

The Japanese city of Kumamoto specializes in “cherry blossom meat.”
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Api Etoile Apple
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Fruits & Vegetables

Api Etoile Apple

This star-shaped fruit has been beloved for centuries.
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Guimaras Mango Festival
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Food Festivals

Guimaras Mango Festival

Themed buffets, parades, performances, and competitions dominate this Philippines island every May.
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Pox
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Drinks

Pox

This ceremonial Mayan brew has evolved into a sweet, smoky spirit in the Chiapas highlands.
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Prickly Pear Vodka
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Drinks

Prickly Pear Vodka

This small-batch spirit is distilled from cactus fruit.
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Pachamanca
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Pachamanca

In Peru, layers of potatoes, meat, and sweets are steamed in a pit filled with volcanic rocks.
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Fujisan Bread
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Prepared Foods

Fujisan Bread

Worlds collide in this braided bread that tastes like brioche and is meant to look like Mount Fuji.
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Stroopwafel Liqueur
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Drinks

Stroopwafel Liqueur

The Netherlands' most famous treat now comes in a bottle.
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Zunda
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Ingredients & Condiments

Zunda

Flavoring everything from dumplings to mochi, this sweet and salty paste shows another side to edamame.
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Sturm
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Drinks

Sturm

Fizzy, fruity, and still fermenting, this almost-wine is a celebrated part of Austria's harvest season.
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Tête de Moine
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Meats & Animal Products

Tête de Moine

"Monk's Head" cheese requires a special shaver.
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Vinho dos Mortos
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Drinks

Vinho dos Mortos

Facing invasion, the small town of Boticas buried their bottles and gave birth to a unique style of wine.
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Clairin
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Drinks

Clairin

Small Haitian distilleries are producing some of the purest rum in the world.
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Bolo Lêvedo
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Prepared Foods

Bolo Lêvedo

Portugal's volcanic archipelago is home to addictively sweet and chewy muffins.
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Pinch 'n' Sip
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Drinks

Pinch 'n' Sip

At a subterranean Edinburgh bar, drinkers can assemble their cocktails via kitschy claw machine.
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Shojin Ryori
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Shojin Ryori

Japan's traditional temple cuisine features meals that are nutritionally and visually balanced.
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Peppermint Pig
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Sweets

Peppermint Pig

Smashing this pink candy pig with a tiny hammer is a Christmas tradition in Saratoga Springs.
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Texas Kolaches
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Sweets

Texas Kolaches

This tasty Czech pastry is now a Texan tradition.
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Jólaöl
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Drinks

Jólaöl

It's not Icelandic Christmas without two sodas in one cup.
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Vimto
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Drinks

Vimto

This British temperance tonic is now a Ramadan favorite.
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Amarula Brigadeiro
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Sweets

Amarula Brigadeiro

Pair a Brazilian confection with a sweet South African liqueur, and a unique treat is born.
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Maple Creemee
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Sweets

Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
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Pacific Razor Clams
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Meats & Animal Products

Pacific Razor Clams

It takes patience and skill to harvest these delicious bivalves.
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