eosstar's User Profile - Atlas Obscura
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Castoreum
Gastro Obscura
Story
Ingredients & Condiments

Castoreum

Early 20th-century chefs used beaver musk to give sweets a vanilla-raspberry flavor.
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Kopstootje
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Kopstootje

The Dutch drinking ritual begins with a glass of genever and ends with a “little head-butt.”
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Mangalica
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Meats & Animal Products

Mangalica

These woolly pigs produce the “Kobe beef of pork.”
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Sugar Cream Pie
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Sweets

Sugar Cream Pie

Indiana's unofficial state pie was once a desperate measure.
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Kurt
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Meats & Animal Products

Kurt

These cheese balls have fueled Central Asian nomads for centuries.
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Stinking Bishop
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Meats & Animal Products

Stinking Bishop

The story of Britain's smelliest cheese involves monks, drunks, and endangered cows.
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Irn-Bru
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Drinks

Irn-Bru

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.
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Staraya Russa Salt
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Staraya Russa Salt

Make like Dostoyevsky and restore yourself with this Russian mineral.
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Unicum
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Drinks

Unicum

A bitter liqueur that traces the history of a Hungarian-Jewish family.
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Túró Rudi
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Sweets

Túró Rudi

Hungary's favorite chocolate bar is filled with cheese curd.
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Lacryma Christi
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Drinks

Lacryma Christi

The vineyards of Mount Vesuvius still produce the same wines enjoyed by the ancient Romans.
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Gematogen
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Gematogen

A bloody good candy bar.
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Barquilleros of Madrid
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Barquilleros of Madrid

To earn a waffle from these vendors, you must first play a game of roulette.
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Timanoix
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Meats & Animal Products

Timanoix

Monks and nuns elevate this soft cheese with a wash of walnut liqueur.
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Lindisfarne Mead
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Drinks

Lindisfarne Mead

The best place to find the “nectar of the gods” is Holy Island.
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Supra
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Supra

This traditional Georgian feast is characterized by lots of food, lots of wine, and lots of rules. 
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Eucalittino
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Drinks

Eucalittino

Outside Rome, a tranquil abbey turns eucalyptus into liqueur.
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Saint Agatha's Breasts
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Sweets

Saint Agatha's Breasts

This ricotta and marzipan pastry honors the Sicilian saint's most noteworthy body part.
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Alkermes
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Ingredients & Condiments

Alkermes

Once an insect-dyed health tonic, this liqueur now adds a scarlet tint to Italian pastries.
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Eccles Cake
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Sweets

Eccles Cake

The traditional sweet currant cake has an incendiary reputation.
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Portuguese Bacon Pudding
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Sweets

Portuguese Bacon Pudding

Royalty adored the Abbot of Priscos' porcine dessert.
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Araga
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Drinks

Araga

Traditional Tuvan booze is made from milk and distilled in a hollowed-out tree trunk.
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Wattleseed
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Ingredients & Condiments

Wattleseed

This chocolate-flavored superfood falls from the Australian Acacia bush.
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Caws Pobi
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Prepared Foods

Caws Pobi

The fire-roasted cheese is the medieval precursor to Welsh rarebit.
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