Step into a pastel time capsule where candy is truly dandy.

A 1950s Googie burger stand is now a Los Angeles landmark.

Once a mortuary that held the remains of Buffalo Bill, this Denver hotspot is now a death-fixated restaurant.

At this Denver landmark, the meals are compulsory, the sopapillas are complimentary, and the insanity is everywhere.

This shop also boasts some sweet memorabilia from "Willy Wonka and the Chocolate Factory."

This quaint museum taps into the sweet history of the maple syrup industry.

The installation’s official name, “You Who Are Getting Obliterated in the Dancing Swarm of Fireflies,” says it all.

A wealth of pop culture statuary and green chile dishes give this roadside restaurant clout.

In the back of a bustling factory lurks a quiet museum honoring the history of Canadian sugar manufacturing.

Step into Monet's world at this fine-dining restaurant in the middle of a New Jersey sculpture park.

A unique sculpture park that specializes in the huge and bizarre.

Maine's oldest diner also happens to win acclaim for its elevated comfort food.

What's a diner from the 1939 World's Fair doing in a remote Utah mountain town?

An Italian restaurant became a rock-and-roll hangout and the lair of the "Hollywood vampires."

At this historic pub, you can sit back, sip, and watch a whole century go by.

Drinkslinger is an unlikely vocation for a Buddhist monk, but at this Tokyo bar the enlightenment is served in a martini glass.

Sidle into a side alley for a taste of sumo wrestlers' traditional hot-pot soup, in a tiny restaurant founded by a former competitor.

The first ever diner included on the National Register of Historic Places is famous for its custard French toast.

The Jewish diaspora shares a menu at this museum café.

This small collection in the back of a shop is the only oddities museum in Saskatoon.

Sample cuisine inspired by the Great Plains indigenous people who have been gathering at this sacred Canadian Heritage Park for 6,000 years.

Funhouse of found art and participatory sculpture.

An eatery within the Minneapolis American Indian Center writes colonial ingredients out of the story of Native American cuisine.

A take-out restaurant that only serves cuisine from countries with which the United States is in conflict.