quiubosimone's User Profile - Atlas Obscura
Leaderboard Highlights
quiubosimone's activity rankings
1st
Places visited in Puno, Peru
1st
Places added to Villa de Leyva, Colombia
1st
Places visited in Field, British Columbia
2nd
Places visited in Greenwood, British Columbia
2nd
Places added to Victoria, British Columbia
4th
Places added to British Columbia
4th
Places edited in Victoria, British Columbia
4th
Places added to Vancouver, British Columbia
5th
Places added to Colombia
Gazoz
Gastro Obscura
Story
Drinks

Gazoz

A bit of the past bubbles up in Israel's reinvention of its classic summer sipper.
Gastro Obscura
Federweisser
Gastro Obscura
Story
Drinks

Federweisser

Welcome fall in Germany with this fizzy, refreshing young wine and a slice of savory onion tart.
Gastro Obscura
Sad Jelly Noodles
Gastro Obscura
Story
Prepared Foods

Sad Jelly Noodles

This spicy street food has a reputation for making people cry.
Gastro Obscura
Akabanga Chili Oil
Gastro Obscura
Story
Ingredients & Condiments

Akabanga Chili Oil

The Rwandan condiment is so spicy, it's served with eyedroppers.
Gastro Obscura
Zunda
Gastro Obscura
Story
Ingredients & Condiments

Zunda

Flavoring everything from dumplings to mochi, this sweet and salty paste shows another side to edamame.
Gastro Obscura
Pickleback
Gastro Obscura
Story
Drinks

Pickleback

A bar sharing a basement with a pickle place led to an unusual drink.
Gastro Obscura
Szechuan Button
Gastro Obscura
Story
Ingredients & Condiments

Szechuan Button

This herb gives cocktails another kind of buzz.
Gastro Obscura
Clear Toy Candy
Gastro Obscura
Story
Sweets

Clear Toy Candy

A Victorian favorite is hanging on in Pennsylvania.
Gastro Obscura
Chapaya
Gastro Obscura
Story
Fruits & Vegetables

Chapaya

This palm fruit has a surprisingly meaty flavor.
Gastro Obscura
Iceberg Ice
Gastro Obscura
Story
Ingredients & Condiments

Iceberg Ice

In Newfoundland, the icebergs that float along the coast may end up in your cocktail.
Gastro Obscura
Cholla Buds
Gastro Obscura
Story
Fruits & Vegetables

Cholla Buds

Beneath a layer of spines, this cactus sprouts asparagus-flavored buds.
Gastro Obscura
Bakeapple Gin
Gastro Obscura
Story
Drinks

Bakeapple Gin

A Canadian spirit made with Newfoundland's beloved berry.
Gastro Obscura
Pacific Razor Clams
Gastro Obscura
Story
Meats & Animal Products

Pacific Razor Clams

It takes patience and skill to harvest these delicious bivalves.
Gastro Obscura
Chateau Jiahu
Gastro Obscura
Story
Drinks

Chateau Jiahu

This modern adaptation of a 9,000-year-old brew combines elements of beer, wine, and mead.
Gastro Obscura
Feast of the Hunters' Moon
Gastro Obscura
Story
Food Festivals

Feast of the Hunters' Moon

The autumn event re-creates meals shared by French settlers and Native Americans at an 18th-century fort.
Gastro Obscura
Rompope
Gastro Obscura
Story
Drinks

Rompope

Not even the 17th-century nuns behind this Mexican eggnog could resist drinking it.
Gastro Obscura
Pops' Root Beer Bread Pudding
Gastro Obscura
Story
Sweets

Pops' Root Beer Bread Pudding

This Route 66 institution goes the extra mile for soda-based indulgence.
Gastro Obscura
New Mexican Sundae
Gastro Obscura
Story
Sweets

New Mexican Sundae

Frozen custard gets topped with green chile sauce and salty pecans to make this Las Cruces specialty.
Gastro Obscura
Acadian Summer Savory
Gastro Obscura
Story
Fruits & Vegetables

Acadian Summer Savory

This Canadian variety of a classic Mediterranean herb gives Acadian cuisine its signature fragrance.
Gastro Obscura
Belle of Georgia Peach
Gastro Obscura
Story
Fruits & Vegetables

Belle of Georgia Peach

All but absent from supermarket shelves, this heirloom peach is a sweet secret in Southerners' backyard gardens.
Gastro Obscura
Vínarterta
Gastro Obscura
Story
Sweets

Vínarterta

Elusive in its country of origin, this multilayer cake has found a home in Manitoba's “New Iceland” region.
Gastro Obscura
Giant Paella
Gastro Obscura
Story
Food Festivals

Giant Paella

Outdoor festivals in Valencia call for traditional fare made in gargantuan pans.
Gastro Obscura
Hamam Mahshi
Gastro Obscura
Story
Meats & Animal Products

Hamam Mahshi

Egyptian pigeons are raised in special towers, then stuffed and eaten.
Gastro Obscura
Zanzibar Pizza
Gastro Obscura
Story
Prepared Foods

Zanzibar Pizza

Vendors fill these crispy pancakes with as many meats, sweets, or vegetables as their imaginations allow.
Gastro Obscura