theamarant's User Profile - Atlas Obscura
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Buddha's Hand
Gastro Obscura
Story
Fruits & Vegetables

Buddha's Hand

Smells like lavender, tastes like lemon rind, looks like a gnarled claw fresh from your nightmares. 
Gastro Obscura
American Spicebush
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Fruits & Vegetables

American Spicebush

The plant's fruit, leaves, and bark offer a spice rack of flavors.
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Salep
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Drinks

Salep

A flour made from orchid roots makes for a popular Turkish drink.
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Tigernut Milk
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Drinks

Tigernut Milk

When soaked and blended with water, the tigernut creates a nutritious nondairy beverage.
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Shrub
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Drinks

Shrub

Before refrigeration, mixing fruit with sugar and vinegar extended its shelf life and made for a tasty drink.
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Blue-Green Algae
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Ingredients & Condiments

Blue-Green Algae

The Aztecs used it to make protein-rich tortillas; we use it to make unicorn lattes.
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Acorn Jelly
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Prepared Foods

Acorn Jelly

The nut goes from oak tree to savory, sesame-topped side in a matter of days.
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Doodh Soda
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Drinks

Doodh Soda

Soda mixed with milk creates this frosty, creamy drink.
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Cuberdons
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Sweets

Cuberdons

The Belgian candy that sparked an epic vendor battle.
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Dutch Baby
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Prepared Foods

Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.
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Korovai
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Korovai

The Ukrainian wedding bread is so beautiful, it's displayed near the altar.
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Santorini Tomatoes
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Fruits & Vegetables

Santorini Tomatoes

The Greek island's volcanic soil produces an intensely fragrant, sweet crop.
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Oscypek
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Meats & Animal Products

Oscypek

In Poland's highlands, a small group makes a beautiful, smoky sheep's milk cheese.
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Amish Funeral Pie
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Sweets

Amish Funeral Pie

So sweet you forget to cry.
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Prickly Pear Sorbet
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Sweets

Prickly Pear Sorbet

A watermelon-and-bubblegum-flavored treat courtesy of Mexico's favorite cactus.
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Mignon Chocolate Egg
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Sweets

Mignon Chocolate Egg

Finns celebrate Easter with millions of real eggshells filled with almond-hazelnut nougat.
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Mämmi
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Sweets

Mämmi

Traditional Easter pudding, best served untraditionally.
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Eccles Cake
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Sweets

Eccles Cake

The traditional sweet currant cake has an incendiary reputation.
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Khantsi
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Khantsi

Grab life by the Georgian wine horn.
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Wassail
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Drinks

Wassail

This spiced, warming drink may have helped broker peace between warring tribes.
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Mulberry Cream Bowl
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Sweets

Mulberry Cream Bowl

Try this Indian seasonal treat after exploring Hyderabad's iconic mosque.
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Salmiakki Koskenkorva
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Drinks

Salmiakki Koskenkorva

This Finnish licorice liqueur is as black as ink and as salty as seawater.
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Shojin Ryori
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Shojin Ryori

Japan's traditional temple cuisine features meals that are nutritionally and visually balanced.
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Butter Lamps
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Butter Lamps

In Tibetan temples, yak butter burns day and night.
Gastro Obscura