rykinu's User Profile - Atlas Obscura
Black Garlic
Gastro Obscura
Story
Ingredients & Condiments

Black Garlic

These inky cloves have aged like a fine wine.
Gastro Obscura
Cotton Candy Grapes
Gastro Obscura
Story
Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
Gastro Obscura
Yuenyeung
Gastro Obscura
Story
Drinks

Yuenyeung

The perfect marriage of coffee and tea.
Gastro Obscura
Grass Jelly
Gastro Obscura
Story
Ingredients & Condiments

Grass Jelly

Once a treatment for heat stroke, the herbal gel now flavors desserts.
Gastro Obscura
Jiānbǐng
Gastro Obscura
Story
Prepared Foods

Jiānbǐng

Every morning, Chinese vendors sling savory, crispy crepes to lines of patient fans.
Gastro Obscura
Tarkhuna
Gastro Obscura
Story
Drinks

Tarkhuna

Tarragon provides the herbal kick to this neon-green Georgian soda.
Gastro Obscura
Amarula Cream Liqueur
Gastro Obscura
Story
Drinks

Amarula Cream Liqueur

A sweet and nutty liqueur made with the fruit of the "elephant tree."
Gastro Obscura
Stroopwafel Liqueur
Gastro Obscura
Story
Drinks

Stroopwafel Liqueur

The Netherlands' most famous treat now comes in a bottle.
Gastro Obscura
Kurt
Gastro Obscura
Story
Meats & Animal Products

Kurt

These cheese balls have fueled Central Asian nomads for centuries.
Gastro Obscura
Pocari Sweat
Gastro Obscura
Story
Drinks

Pocari Sweat

A pharmaceutical company developed this beverage as drinkable IV solution.
Gastro Obscura
Gazoz
Gastro Obscura
Story
Drinks

Gazoz

A bit of the past bubbles up in Israel's reinvention of its classic summer sipper.
Gastro Obscura
Ramune
Gastro Obscura
Story
Drinks

Ramune

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.
Gastro Obscura
Financiers
Gastro Obscura
Story
Sweets

Financiers

These almond cakes resembling gold ingots were sold near the Paris stock exchange.
Gastro Obscura
Ice Wine
Gastro Obscura
Story
Drinks

Ice Wine

Pressed from frozen grapes, this prized wine was a sweet accident.
Gastro Obscura
Anis de Flavigny
Gastro Obscura
Story
Sweets

Anis de Flavigny

Once made by monks, this candy spends 15 days rolling in sugar syrup to get its pearly-white shell.
Gastro Obscura
Jjajang Myeon
Gastro Obscura
Story
Prepared Foods

Jjajang Myeon

On April 14, lonely South Korean singles are encouraged to drown their sorrows in black noodles.
Gastro Obscura
Wagashi
Gastro Obscura
Story
Sweets

Wagashi

These Japanese sweets demonstrate the ephemeral beauty of the seasons.
Gastro Obscura
Ketchup Chips
Gastro Obscura
Story
Prepared Foods

Ketchup Chips

This Canadian favorite is relatively unknown elsewhere.
Gastro Obscura
The Christmas Pickle
Gastro Obscura
Story

The Christmas Pickle

The holiday tradition of hiding an ornamental veggie.
Gastro Obscura
Skal
Gastro Obscura
Story
Drinks

Skal

Meet Japan's first milk soda.
Gastro Obscura
Soylent
Gastro Obscura
Story
Drinks

Soylent

One fantasy food's journey from sci-fi vegan steak to silver screen cannibalism to actual meal replacement.
Gastro Obscura
Spaghetti alla Puttanesca
Gastro Obscura
Story
Prepared Foods

Spaghetti alla Puttanesca

Historians debate whether this dish actually originated with Italian sex workers.
Gastro Obscura
Pu'er
Gastro Obscura
Story
Drinks

Pu'er

Devoted fans pay thousands for bricks of this fermented tea.
Gastro Obscura
Real Wasabi
Gastro Obscura
Story
Ingredients & Condiments

Real Wasabi

Most sushi fans have never tried this rare rhizome.
Gastro Obscura