5 places you must eat and drink at in Ho Chi Minh City.

Order your coffee crowned with salted whipped cream or blended with coconut and ice.

A refugee returns to his homeland to open Ho Chi Minh City’s first Michelin-starred restaurant.

This crab paste noodle soup specialist has been doling out its namesake dish for more than four decades.

Vietnam’s everyman “broken rice” dish is given one major upgrade at this humble institution.

For a taste of Vietnamese gastropub culture, look no further than this convivial seafood joint that stays open till midnight.