Accompanied by conservation experts, you’ll spend five full days having swim encounters with humpback whales as their song fills the ocean.

On this nine-day journey, we’ll explore Vietnam through its unique cuisine, tasting our way across north, central, and south Vietnam by way of steaming pork belly meatballs in Hanoi’s Old Quarter and the white rose dumplings of Hoi An.

Taste your way through Italy’s northwest region of Piedmont, sampling sweets, sipping local wine, and foraging for truffles.

Alongside local experts, we'll munch our way through Slovenia's stunning alpine pastures, forests, and lakes—gathering wild foods, making mountain tea, and crafting a charismatic cheese.