bcapec's User Profile - Atlas Obscura
Paparajotes
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Sweets

Paparajotes

Impress Murcianos by correctly eating these fried lemon leaves.
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Andarinos di Usini
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Prepared Foods

Andarinos di Usini

Made only in one Sardinian village, these sun-dried pasta spirals are crafted twist by painstaking twist.
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Yakamein
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Prepared Foods

Yakamein

Mixing soy sauce, Creole spices, and spaghetti, this hybrid soup is the embodiment of New Orleans' melting pot.
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Chios Mastiha
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Drinks

Chios Mastiha

Residents of this Greek island distill mastic sap, the "tears of Chios," into a piney-sweet liqueur.
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Stromberg Plum
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Fruits & Vegetables

Stromberg Plum

This protected German fruit has its own representative queen.
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Beaver Dam Pepper
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Fruits & Vegetables

Beaver Dam Pepper

A pepper so good, Hungarian immigrants carried it with them when they came to Wisconsin.
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Belle of Georgia Peach
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Fruits & Vegetables

Belle of Georgia Peach

All but absent from supermarket shelves, this heirloom peach is a sweet secret in Southerners' backyard gardens.
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Small Foods Party
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Food Festivals

Small Foods Party

The competition that shrinks shrimp cocktail to the size of your pinky and fits bento into a matchbox.
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Garlic Ice Cream
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Sweets

Garlic Ice Cream

In Gilroy, California, garlic flavors everything, including desserts.
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Yuenyeung
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Drinks

Yuenyeung

The perfect marriage of coffee and tea.
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Jersey Black Butter
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Ingredients & Condiments

Jersey Black Butter

Once a year, communities on the tiny island gather to preserve the art of making licorice-flavored apple butter.
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Burgoo
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Prepared Foods

Burgoo

It’s only fitting that a racehorse named after this Kentucky stew won the state’s signature Derby.
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Banana Passionfruit
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Fruits & Vegetables

Banana Passionfruit

This tangy fruit flavors everything from ice cream to cocktails.
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Raspberry Cordial
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Drinks

Raspberry Cordial

Immortalized by “Anne of Green Gables,” the drink is a must-try for lit lovers on Prince Edward Island.
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Ligurian Honey
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Ingredients & Condiments

Ligurian Honey

This famous Italian honey is now produced only on an Australian island.
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Sugar on Snow
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Sweets

Sugar on Snow

Where maple sap flows, all one needs to make taffy is snow.
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Boiled Cider
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Ingredients & Condiments

Boiled Cider

Popular in colonial New England, this “apple molasses” is now made by only a handful of commercial producers.
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Staffordshire Oatcakes
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Prepared Foods

Staffordshire Oatcakes

The portable breakfast food might've originated with British soldiers returning from India.
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Hoshigaki
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Fruits & Vegetables

Hoshigaki

These exquisite dried persimmons are massaged for weeks.
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Kibinai
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Prepared Foods

Kibinai

These savory pastries come from Lithuania's Karaim minority.
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Pueblo Bread
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Prepared Foods

Pueblo Bread

Baked in traditional adobe hornos, this bread is a staple of the American Southwest's Native Pueblo people.
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Arkansas Black Apple
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Fruits & Vegetables

Arkansas Black Apple

This dark, rare fruit lasts a very long time.
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St. Joseph's Day Altars
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St. Joseph's Day Altars

Elaborate bread sculptures grace these edible annual altars in Sicily and Sicilian communities abroad.
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Scandinavian Egg Coffee
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Drinks

Scandinavian Egg Coffee

When faced with less-than-optimal ingredients, Swedes and Norwegians once clarified their brews with eggs.
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