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Canned Bread
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Canned Bread

A New England tradition of steaming bread in coffee tins gave rise to this niche snack.
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Ike Allen Added by Ike Allen
Akutuq
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Akutuq

Whipping snow, seal oil, and berries into a frosty treat takes a very deft hand.
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Sam OBrien Added by Sam OBrien
Snickers Salad
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Snickers Salad

Made of candy and Cool Whip, this “salad” is a mainstay at Midwestern potlucks.
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Ike Allen Added by Ike Allen
Finger Steak
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Finger Steak

Idaho's fried specialty makes steak a finger food.
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Blake Added by Blake
Juane
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Juane

Peru’s leaf-wrapped rice ball might be named after John the Baptist’s decapitated head.
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Tony Dunnell Added by Tony Dunnell
T’anta Wawa
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T’anta Wawa

On All Souls' Day, South Americans celebrate life and death with "baby bread."
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cecilyannwong Added by cecilyannwong
Maple Leaf Tempura
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Maple Leaf Tempura

Why not fry a year-old leaf?
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rachelrummel Added by rachelrummel
Acorn Jelly
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Acorn Jelly

The nut goes from oak tree to savory, sesame-topped side in a matter of days.
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Added by andreamacg
Aligot
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Aligot

These extra-cheesy potatoes resemble decadent fondue.
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rachelrummel Added by rachelrummel
Mozzarella Sticks with Melba Sauce
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Mozzarella Sticks with Melba Sauce

Only in Albany do people dip in raspberry sauce.
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Anne Ewbank Added by Anne Ewbank
Seattle Dog
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Seattle Dog

The city loves hot sausage slathered with cold cream cheese.
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rachelrummel Added by rachelrummel
Cincinnati Chili
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Cincinnati Chili

Spiced meat sauce meets spaghetti, shredded cheese, and beans in a Midwest cult favorite.
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rachelrummel Added by rachelrummel
Cottage Loaf
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Cottage Loaf

Baking this dual-layered bread is a difficult art.
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Tony Dunnell Added by Tony Dunnell
Caws Pobi
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Caws Pobi

The fire-roasted cheese is the medieval precursor to Welsh rarebit.
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blods Added by blods
Sonoran Hot Dog
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Sonoran Hot Dog

This beloved piece of Mexican-American fusion coats a bacon-wrapped dog in beans, mayo, and jalapeño salsa.
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clouddottir Added by clouddottir
Goetta
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Goetta

From humble meat-hybrid to Cincinnati favorite.
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rachelrummel Added by rachelrummel
Cherry Burger
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Cherry Burger

In the '90s, fruit burgers almost took over American school lunches.
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Alex Mayyasi Added by Alex Mayyasi
Salt-Rising Bread
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Salt-Rising Bread

Bacteria that cause gangrene are the magic ingredient in this cheese-scented loaf.
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rachelrummel Added by rachelrummel
Zanzibar Pizza
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Zanzibar Pizza

Vendors fill these crispy pancakes with as many meats, sweets, or vegetables as their imaginations allow.
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Amanda Leigh Lichtenstein Added by Amanda Leigh Lichtenstein
Sofkee
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Sofkee

This Native American sour corn mixture can come as a cool drink or warm porridge.
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rachelrummel Added by rachelrummel
Kuli-Kuli
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Kuli-Kuli

In Nigeria, ground peanuts become spicy, deep-fried nuggets and noodles.
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Abbey Perreault Added by Abbey Perreault
Booyah
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Booyah

Ladled out of massive pots at feasts and fundraisers, the Midwestern stew binds communities.
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Anne Ewbank Added by Anne Ewbank
Cherokee Bean Bread
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Cherokee Bean Bread

Bakers delicately wrap this corn-and-bean dumpling in hickory leaves before boiling.
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Leigh ChavezBush Added by Leigh ChavezBush
Pineapple Bun With BBQ Pork
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Pineapple Bun With BBQ Pork

Two Chinese bakery specialties, combined into one.
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Anne Ewbank Added by Anne Ewbank