For more than two centuries, this family-run establishment has been serving up some of Ireland's best oysters.

Serving Central Asian breads that range from cracker-crisp to warm and fluffy, this bakery brings Bukhara to Queens.

A ruthless Soviet relocation campaign birthed a new cuisine, and this humble restaurant.

One man handcrafts "the best sake made outside of Japan" in a tiny desert town on Route 66.

Once a month, an Indonesian feast appears inside an Elmhurst church hall.

This enormous Hindu temple in Queens serves incredible dosas in its basement canteen.

This Jewish bakery, among the last in the region, sells legendary sweets from a century-old storefront.

Hidden in a grotto 26 feet below Nottingham's oldest hotel, this stylish subterranean drinking den is notoriously hard to find.

This Vietnamese bar doubles as a multistory labyrinth.

An otherworldly restaurant perched on the edge of a jagged cliff next to a medieval holy city.

Under a glass sidewalk lie the remains of some of Manhattan's oldest buildings.

In the Hugging Tree Forest, lingonberry marshmallows, hot chocolates, and the best campfire lattes north of the Arctic Circle come to you.

Come for the fish sundae, stay for the collection of Studio Ghibli cat buses.

The Route 66 institution that inspired Taco Bell also served as an important headquarters for Mexican-American social movements.

This crucial gathering spot along the "hippie trail" still displays old notes between traveling beatniks and backpackers.

This historic pub is a hidden gem for fans of Lewis Carroll.

With print dying, this local paper keeps the lights on by doubling as a stunning cafe and cocktail bar.

Eat like pre-Columbian Native Americans in this New Mexico restaurant within the Indian Pueblo Cultural Center.

A decommissioned tube carriage within a London museum hosts a regular pop-up supper club.

The only thing sweeter than the potatoes is the canine proprietor of this roadside stall.

Just your average Marie Antoinette–themed speakeasy in an abandoned 19th-century subway tunnel.

It's bad manners to eat and drink on the subways of Tokyo, unless the train is this bar. 

A tiny, unmarked beer and whiskey bar above an Ethiopian restaurant in West Philly fails to conceal live bluegrass.

A cool dive bar, off the beaten track.