Flip your own pancakes in this old sugar mill within a Florida state park.

A 200-year-old bar is all that remains of one Mississippi River town's rough-and-tumble past.

The set location for a 1987 cult classic draws international film buffs to the middle of the Mojave Desert.

An eatery within the Minneapolis American Indian Center writes colonial ingredients out of the story of Native American cuisine.

One of the oldest continuously-operated gay bars in the United States is allegedly haunted by Truman Capote and Tennessee Williams.

This roadside stand packs 300-plus varieties of tomatoes, from "Maiden's Fire" to "Kaleidoscopic Jewel."

Sip whey-based vodka at the first Native-owned distillery opened on a reservation in centuries.

800 apricot trees honor Silicon Valley's agricultural history.

An indigenous ethnobotanist runs this brunch spot celebrating Australia’s native flavors.

This café is dedicated to serving coffee roasted by Native American-owned companies.

One of Chicago's last seafood smokehouses perfects a dying breed of fishcraft.

At this small shop off a dirt road in the forest, the specialty is eel the owner caught and smoked himself.

Owned by Native American women, this brewery is a celebration of indigenous culture in the American Southwest.

A historic pub with traditional Irish cuisine, fine drinks, and a paranormal past.

This bakery sits on the site of the Black Panther Party's first headquarters.

You can get anything you want at the former site of the restaurant immortalized by Arlo Guthrie.

Train cars and railroad artifacts abound at this restaurant devoted to railway history.

One of the most acclaimed eateries in Arkansas is a two-table diner on the ground floor of a family home.

Eat like pre-Columbian Native Americans in this New Mexico restaurant within the Indian Pueblo Cultural Center.

Dine like an American revolutionary at Colonial Williamsburg.

Chef Lawrence West serves up Indian tacos, wojapi, and other Lakota dishes at the brick-and-mortar incarnation of his popular food truck.

This Haudenosaunee restaurant is a delicious tribute to indigenous cuisine.

Named for the 39 tribes that live in Oklahoma, this restaurant's menu deliciously highlights local flavors.

The dishes at this restaurant by The Sioux Chef celebrate indigenous heritage.