A bar sharing a basement with a pickle place led to an unusual drink.

One of the world's least-loved liquors calls Chicago home.

It's delicious, unless a pregnant woman or anyone in a bad mood stirs it.

Donn Beach only wrote the recipe for his famously potent cocktail in secret code.

Before refrigeration, mixing fruit with sugar and vinegar extended its shelf life and made for a tasty drink.

This drink hasn't been produced since the late nineties, but still has a cult following.

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.

This is what happens when soldiers pick a new name for meat on bread.

Spiced meat sauce meets spaghetti, shredded cheese, and beans in a Midwest cult favorite.

These muscular organs are a crispy, chewy Southern favorite.

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.

This British temperance tonic is now a Ramadan favorite.

Real maraschinos were born more than a century ago in an Italian distillery.

These almond cakes resembling gold ingots were sold near the Paris stock exchange.

Some Bretons claim that their signature treat is the fattiest pastry in the world.

This pineapple soft serve has a cult following at Disney theme parks.

Pretty please with a cherry (tomato) on top?

This cosmic-colored flavor is a Midwestern mystery.

This Mexican candy reimagines a spaghetti dinner with spicy-sour gummy noodles and tamarind sauce.

The Carnival cake comes with a hidden baby Jesus inside.

It's a bird! It's a plane! It's a classic Midwestern treat!

In the city of Celaya, goat's milk caramel tops everything from ice cream to cereal.

Fluffy, crispy, and large enough to share, it's no ordinary pancake.

Indiana's unofficial state pie was once a desperate measure.