Send your taste buds to South Asia at a sumptuous Southern dinner party.

Sambusas get a Deep Southern twist at this Somali chai haven.

Fuel your honky-tonking with this venue's unbeatable “Recession Special.”

House a green chile pork Crunchwrap swaddled in hot, fresh tortillas.

This iconic meat-and-three seasons every dish with ancestral cooking knowledge from South Carolina’s Lowcountry.

Sip mead from an East Nashville apiary while snacking on barbacoa tacos.

Flaunt your karaoke chops at this pitch-perfect dive bar.

A rainbow of kulfi and falooda flows from this Indian-style ice cream parlor.

East Nashville's oldest dive bar will bring you back to life with animal-style bar fare.

Visit a family-run restaurant that has been serving the epitome of soul food for more than seven decades.

Feast on award-winning birria tacos from a food truck inside this neon robo-tiki bar.

Open since 1690, this former teahouse makes “strength mochi” based on the centuries-old recipe.

In Oklahoma City's Bricktown, there's a street that don't use jelly.

This fantastical house shaped like a seashell brings aquatic design to architecture.

An Aztec snake god has taken the material form of an apartment complex.

For true northern-style phở with broth as clear as consommé, hunt for this restaurant hidden within a residential home.

Order your phở stir-fried, sans soup.

This steamed rice crepe specialist has been rolling up its namesake dish for over 30 years.

A refugee returns to his homeland to open Ho Chi Minh City’s first Michelin-starred restaurant.

One of Vietnam's only mosques pays tribute to the country's Muslim minority.

Vietnam’s everyman “broken rice” dish is given one major upgrade at this humble institution.

A cityscape of burial tombs that you can easily lose yourself in.

Out of all the statues of Ho Chi Minh in Vietnam, this one is the tallest and the most impressive.

A sculpture park that takes the use of clay to a whole new level.