jadeeileen's User Profile - Atlas Obscura
Beach Plum Jelly
Gastro Obscura
Story
Ingredients & Condiments

Beach Plum Jelly

This tangy East Coast spread is becoming increasingly hard to find.
Gastro Obscura
Small Foods Party
Gastro Obscura
Story
Food Festivals

Small Foods Party

The competition that shrinks shrimp cocktail to the size of your pinky and fits bento into a matchbox.
Gastro Obscura
Berger Cookies
Gastro Obscura
Story
Sweets

Berger Cookies

They're a Baltimore-specific guilty pleasure.
Gastro Obscura
Smith Island Cake
Gastro Obscura
Story
Prepared Foods

Smith Island Cake

This dessert island is known for its refined layer cakes.
Gastro Obscura
White Potato Pie
Gastro Obscura
Story
Sweets

White Potato Pie

This velvety, vintage treat still has a fan base in Maryland.
Gastro Obscura
Smearcase
Gastro Obscura
Story
Sweets

Smearcase

A few Baltimore bakeries still serve this cheesecake named after 19th-century cottage cheese.
Gastro Obscura
Butter Molds
Gastro Obscura
Story

Butter Molds

These intricate stamps are relics from a time when dairy farmers beautifully branded their products.
Gastro Obscura
Quoit Club Punch
Gastro Obscura
Story
Drinks

Quoit Club Punch

Drinkers downed this serious cocktail while hurling heavy rings at posts in the 18th century.
Gastro Obscura
Sugar Toad
Gastro Obscura
Story
Prepared Foods

Sugar Toad

Chefs carefully detoxify this East Coast pufferfish to create sweet, fried “chicken wings of the sea.”
Gastro Obscura
Cotton Candy Grapes
Gastro Obscura
Story
Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
Gastro Obscura
Peanut Pie
Gastro Obscura
Story
Sweets

Peanut Pie

The Virginia treat can “make even your deepest-dyed Yankee start complimenting you with a southern accent.”
Gastro Obscura
Roadkill Cook-Off
Gastro Obscura
Story
Food Festivals

Roadkill Cook-Off

West Virginia's annual competition features the likes of squirrel gravy over biscuits and snapping turtle stew.
Gastro Obscura
Goetta
Gastro Obscura
Story
Prepared Foods

Goetta

From humble meat-hybrid to Cincinnati favorite.
Gastro Obscura
Trail Bologna
Gastro Obscura
Story
Meats & Animal Products

Trail Bologna

Typically made with pork, bologna gets the all-beef treatment in a tiny Ohio town.
Gastro Obscura
Ohio Pawpaw Festival
Gastro Obscura
Story
Food Festivals

Ohio Pawpaw Festival

This celebration of the largest edible fruit native to the United States features plenty of “pawpawpular” foods.
Gastro Obscura
Cincinnati Chili
Gastro Obscura
Story
Prepared Foods

Cincinnati Chili

Spiced meat sauce meets spaghetti, shredded cheese, and beans in a Midwest cult favorite.
Gastro Obscura
Pawpaw
Gastro Obscura
Story
Fruits & Vegetables

Pawpaw

The oldest fruit native to North America is probably the least known.
Gastro Obscura
Boston Baked Beans
Gastro Obscura
Story
Sweets

Boston Baked Beans

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.
Gastro Obscura
Bone-In Pork Chop Sandwich
Gastro Obscura
Story
Prepared Foods

Bone-In Pork Chop Sandwich

Mind your teeth when eating this juicy Chicago specialty.
Gastro Obscura
Lanzi's Cashew Nut & Rice Crunch
Gastro Obscura
Story
Sweets

Lanzi's Cashew Nut & Rice Crunch

Candy makers recently resurrected this crispy Chicago confection from the graveyard of vintage sweets.
Gastro Obscura
The Toleen
Gastro Obscura
Story
Drinks

The Toleen

Thai red beans and rum combine in a winter warmer inspired by a South American specialty.
Gastro Obscura
Jeppson's Malört
Gastro Obscura
Story
Drinks

Jeppson's Malört

One of the world's least-loved liquors calls Chicago home.
Gastro Obscura
The Horseshoe
Gastro Obscura
Story
Prepared Foods

The Horseshoe

The original “nails” have disappeared from this cheese-smothered, horseshoe-shaped ham dish.
Gastro Obscura
Gym Shoe Sandwich
Gastro Obscura
Story
Prepared Foods

Gym Shoe Sandwich

The South Side favorite is a cross between a meat-lover's sub and a gyro.
Gastro Obscura