This supper-club-turned-concert-venue still serves drinks at its original rotating bar.

Drink among marionettes at this pub inside a historic puppet theater.

This small corner bar is home to a rare 1930s dance organ that still plays tunes for one Euro.

Come for the waffles, stay for more waffles.

The last of a gourmet supermarket chain, this store helped spark California's Food Revolution.

Come for the bread-themed puppet show, stay for the buffet.

Sail in for a ’dam good slice.

Nothing says indulgence like a 1,500-pound chocolate castle.

A cool dive bar, off the beaten track.

Have a steam and some blini at this cafe in a century-old bathhouse.

Nibble as you learn about Slovenia's longstanding tradition of making beautiful honey cookies.

This shop also boasts some sweet memorabilia from "Willy Wonka and the Chocolate Factory."

A taste of Middle Earth, in the middle of the Bayou City.

This cheese shop also houses a museum devoted to Dutch dairy.

The only thing sweeter than the potatoes is the canine proprietor of this roadside stall.

This unassuming retro burger joint was billed as “diner of the future” at the 1939 World's Fair.

Just your average Marie Antoinette–themed speakeasy in an abandoned 19th-century subway tunnel.

This bakery and museum offers tours of the tastes and mythology of Aachen's signature spice biscuit—just don't ask for the recipe.

A decommissioned tube carriage within a London museum hosts a regular pop-up supper club.

Eat like pre-Columbian Native Americans in this New Mexico restaurant within the Indian Pueblo Cultural Center.

Step into Monet's world at this fine-dining restaurant in the middle of a New Jersey sculpture park.

Where else would a linchpin of post-colonial Native American cuisine anchor the menu but a museum?

Founded by members of the Tohono O’odham Nation, this one-room joint's James Beard–winning fry bread is light as a cloud.

What's a diner from the 1939 World's Fair doing in a remote Utah mountain town?