BNever2Busy2BYoyo's User Profile - Atlas Obscura
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Cramaillote
Gastro Obscura
Story
Ingredients & Condiments

Cramaillote

This jelly is made with dandelions and tastes like honey.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Muktuk
Gastro Obscura
Story
Meats & Animal Products

Muktuk

In Inuit cultures, using the whole whale is an act of respect, including consuming its blubber and skin.
Gastro Obscura
Gautham Krishnaraj Added by Gautham Krishnaraj
Midas Touch Ale
Gastro Obscura
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Drinks

Midas Touch Ale

A brewery consulted drinking vessels found in the ancient king’s tomb to recreate a 2,700-year-old elixir.
Gastro Obscura
Abbey Perreault Added by Abbey Perreault
Coca-Cola and Peanuts
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Story
Drinks

Coca-Cola and Peanuts

This traditional Southern pairing captures sweet and salty in a single bottle.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Eisbock
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Drinks

Eisbock

Brewers freeze their beer to make this high-octane, sweet style.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Fireweed Jelly
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Ingredients & Condiments

Fireweed Jelly

Alaska's wildflowers produce this vibrant jelly.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Steam Beer
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Story
Drinks

Steam Beer

The unique style born out of the California Gold Rush blends the crispness of a lager with the flavor of an ale.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Rivesaltes
Gastro Obscura
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Drinks

Rivesaltes

This French fortified wine is left outside for a year, aging amid rain and swinging temperatures.
Gastro Obscura
Added by Diane McMartin
Brennivín
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Story
Drinks

Brennivín

Anyone for a shot of “Black Death”?
Gastro Obscura
rachelrummel Added by rachelrummel
Camp Coffee
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Story
Ingredients & Condiments

Camp Coffee

Invented in Scotland in the late 1800s, this syrupy “instant coffee” is now a beloved baking ingredient.
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Tomato Wine
Gastro Obscura
Story
Drinks

Tomato Wine

Who said vineyards have to grow grapes?
Gastro Obscura
rachelrummel Added by rachelrummel
Amarula Brigadeiro
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Story
Sweets

Amarula Brigadeiro

Pair a Brazilian confection with a sweet South African liqueur, and a unique treat is born.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Iceberg Beer
Gastro Obscura
Story
Drinks

Iceberg Beer

A Newfoundland brewery makes beer from glaciers that float along the shore.
Gastro Obscura
rachelrummel Added by rachelrummel
Kvass
Gastro Obscura
Story
Drinks

Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
Gastro Obscura
rachelrummel Added by rachelrummel
Fresh Hop Beer
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Story
Drinks

Fresh Hop Beer

These seasonal brews gets made with an ephemeral ingredient.
Gastro Obscura
Added by Diane McMartin
Seaweed Gin
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Story
Drinks

Seaweed Gin

The essence of Canada's eastern coastline, distilled.
Gastro Obscura
Gautham Krishnaraj Added by Gautham Krishnaraj
Beach Plum Jelly
Gastro Obscura
Story
Ingredients & Condiments

Beach Plum Jelly

This tangy East Coast spread is becoming increasingly hard to find.
Gastro Obscura
rachelrummel Added by rachelrummel
Bled Cream Cake
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Story
Sweets

Bled Cream Cake

The decadent pastry almost outshines the Slovenian lake it's named for.
Gastro Obscura
rachelrummel Added by rachelrummel
Gunpowder Rum
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Story
Drinks

Gunpowder Rum

A spirit that toasts a time when proofing your liquor meant setting it aflame.
Gastro Obscura
Gautham Krishnaraj Added by Gautham Krishnaraj
Mountain Maid Ube Jam
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Story
Ingredients & Condiments

Mountain Maid Ube Jam

In the mountains of the Philippines, nuns raise funds with a sweet spread made from purple yams.
Gastro Obscura
rachelrummel Added by rachelrummel
Bastard Oleaster
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Story
Fruits & Vegetables

Bastard Oleaster

Northeast Indian markets sell this glittery, sour fruit in bags with salt chasers.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Strasbourg Hospital Wines
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Drinks

Strasbourg Hospital Wines

You can still drink riesling and pinot noir from this medieval cellar.
Gastro Obscura
rachelrummel Added by rachelrummel
Sturm
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Story
Drinks

Sturm

Fizzy, fruity, and still fermenting, this almost-wine is a celebrated part of Austria's harvest season.
Gastro Obscura
Added by Diane McMartin
Clairin
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Story
Drinks

Clairin

Small Haitian distilleries are producing some of the purest rum in the world.
Gastro Obscura
rachelrummel Added by rachelrummel