donnakell10's User Profile - Atlas Obscura
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Peyote
Gastro Obscura
Story

Peyote

Mexican and American Indians have a long history with this powerful cactus.
Gastro Obscura
rachelrummel Added by rachelrummel
Dondurma
Gastro Obscura
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Sweets

Dondurma

A rare orchid ingredient makes this ice cream stretchy and chewy.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Borsok
Gastro Obscura
Story

Borsok

Kyrgyzstan’s fried dough marks special occasions and "feeds" the dead.
Gastro Obscura
EricGrundhauser Added by EricGrundhauser
Orbitz
Gastro Obscura
Story
Drinks

Orbitz

This drink hasn't been produced since the late nineties, but still has a cult following.
Gastro Obscura
lukert33 Added by lukert33
Bhang
Gastro Obscura
Story

Bhang

To celebrate the Holi festival, many Indians raise a glass of cannabis-infused milk.
Gastro Obscura
Added by Samir S Patel
Bird Milk Chocolate
Gastro Obscura
Story
Sweets

Bird Milk Chocolate

The marshmallow-based candy is named for a delicacy just out of the ancient Greeks' reach.
Gastro Obscura
rachelrummel Added by rachelrummel
Watergate Cake
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Sweets

Watergate Cake

Beneath its "cover-up" of icing, this dessert hides a bunch of nuts.
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rachelrummel Added by rachelrummel
Kala Jamun
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Sweets

Kala Jamun

These dark fried milk balls are flecked with gold and dipped in scented syrup.
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rachelrummel Added by rachelrummel
Akutuq
Gastro Obscura
Story
Prepared Foods

Akutuq

Whipping snow, seal oil, and berries into a frosty treat takes a very deft hand.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Pule
Gastro Obscura
Story
Meats & Animal Products

Pule

The world's most expensive cheese is made from Balkan donkey milk.
Gastro Obscura
rachelrummel Added by rachelrummel
Snickers Salad
Gastro Obscura
Story
Prepared Foods

Snickers Salad

Made of candy and Cool Whip, this “salad” is a mainstay at Midwestern potlucks.
Gastro Obscura
Ike Allen Added by Ike Allen
3-D Jelly Cakes
Gastro Obscura
Story
Sweets

3-D Jelly Cakes

These clear cakes house intricate scenes of fish, flowers, and more.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Shrub
Gastro Obscura
Story
Drinks

Shrub

Before refrigeration, mixing fruit with sugar and vinegar extended its shelf life and made for a tasty drink.
Gastro Obscura
rachelrummel Added by rachelrummel
Toloache
Gastro Obscura
Story

Toloache

The Mesoamerican plant is used as a hallucinogen, medicine, and aphrodisiac.
Gastro Obscura
rachelrummel Added by rachelrummel
Bouye
Gastro Obscura
Story
Drinks

Bouye

Juice from the Baobab tree “tastes like sunshine” and treats dysentery.
Gastro Obscura
vittoriatraverso Added by vittoriatraverso
Shoofly Pie
Gastro Obscura
Story
Sweets

Shoofly Pie

Mornings in Amish country once called for pie-cake and coffee.
Gastro Obscura
rachelrummel Added by rachelrummel
Pulque
Gastro Obscura
Story

Pulque

Tequila's ancient, fermented cousin is making a comeback in Mexico City.
Gastro Obscura
rachelrummel Added by rachelrummel
Salema Porgy
Gastro Obscura
Story
Meats & Animal Products

Salema Porgy

After dining on this fish, your next course might be 36 hours of hallucinations.
Gastro Obscura
rachelrummel Added by rachelrummel
Thrills Gum
Gastro Obscura
Story
Sweets

Thrills Gum

Everyone says this vintage chewing gum tastes like soap, including the company.
Gastro Obscura
rachelrummel Added by rachelrummel
Kransekake
Gastro Obscura
Story
Sweets

Kransekake

For special occasions, Norwegians stack 18 rings of cake into a tower.
Gastro Obscura
Sarah Laskow Added by Sarah Laskow
Cougnou
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Story
Sweets

Cougnou

This Christmas bread is formed in the shape of the baby Jesus.
Gastro Obscura
Sarah Laskow Added by Sarah Laskow
Christmas Risengrød
Gastro Obscura
Story
Sweets

Christmas Risengrød

This Danish rice pudding appeases wicked elves.
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Sarah Laskow Added by Sarah Laskow
Butterfly Pea Flower
Gastro Obscura
Story
Ingredients & Condiments

Butterfly Pea Flower

With a squeeze of lemon, this plant can turn any drink into a color-changing mood ring.
Gastro Obscura
rachelrummel Added by rachelrummel
Queimada
Gastro Obscura
Story

Queimada

This Galician punch is set aflame to ward off evil spirits.
Gastro Obscura
Sam OBrien Added by Sam OBrien