hagamandy's User Profile - Atlas Obscura
Hoshigaki
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Fruits & Vegetables

Hoshigaki

These exquisite dried persimmons are massaged for weeks.
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Pork Floss
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Ingredients & Condiments

Pork Floss

This cotton candy-like garnish is made of dried, candied meat.
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Gyeondyo-Bar
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Sweets

Gyeondyo-Bar

South Korea's grapefruit-flavored ice cream bar promises to help your hangover.
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Liquor Offering at Kal Bhairav Temple
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Liquor Offering at Kal Bhairav Temple

Devotees bring bottles of booze to a deity in Ujjain.
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Nimbu Mirchi
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Nimbu Mirchi

These dangling decorations of lemon and chili peppers are meant to ward off a goddess of misfortune.
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Jinshan Sulphuric Fire Fishing Festival
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Food Festivals

Jinshan Sulphuric Fire Fishing Festival

See Taiwan's dying art of fishing with fire.
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Donkey Burger
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Prepared Foods

Donkey Burger

A flaky, warm bun houses braised, shredded meat in this Hebei Province specialty.
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Steamed Piggy Buns
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Sweets

Steamed Piggy Buns

These adorable buns hide savory and sweet surprises.
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Cuttlefish Gum
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Prepared Foods

Cuttlefish Gum

In Singapore, dried, shredded cephalopod is a bubblegum alternative.
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Basi Sweet Potatoes
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Sweets

Basi Sweet Potatoes

Pulling apart this dish creates silk-like threads of melted sugar.
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Pineapple Bun With BBQ Pork
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Prepared Foods

Pineapple Bun With BBQ Pork

Two Chinese bakery specialties, combined into one.
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Wazwan
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Wazwan

This Kashmiri feast features 36 dishes and takes more than two hours to eat.
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Yuenyeung
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Drinks

Yuenyeung

The perfect marriage of coffee and tea.
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Amezaiku
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Amezaiku

This gorgeous sugar art is making a comeback.
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Feeding Crows for the Shradh
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Feeding Crows for the Shradh

In this Hindu ritual, families feed crows who represent deceased relatives.
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Fruit Sando
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Sweets

Fruit Sando

Fresh fruit is the main feature of this sweet sandwich.
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Tebasaki Gyoza
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Prepared Foods

Tebasaki Gyoza

Proof that dumplings and chicken wings are not mutually exclusive categories.
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Bao Bing
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Sweets

Bao Bing

This sweet treat has been cool for more than 1,000 years.
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Emping
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Prepared Foods

Emping

These beloved Indonesian chips are actually flattened, fried seeds.
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Pongala
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Pongala

This annual offering involves four million women, one goddess, and incredible quantities of rice pudding.
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Shojin Ryori
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Shojin Ryori

Japan's traditional temple cuisine features meals that are nutritionally and visually balanced.
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Zunda
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Ingredients & Condiments

Zunda

Flavoring everything from dumplings to mochi, this sweet and salty paste shows another side to edamame.
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Kuih Pai Tee
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Prepared Foods

Kuih Pai Tee

Tip your hat to whoever created this fashionable vegetable-and-spice-filled pastry.
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Bau Nyale
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Food Festivals

Bau Nyale

Worm-catching and love come together at this Indonesian harvest and courtship festival.
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