IvyMike's User Profile - Atlas Obscura
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Rauchbier
Gastro Obscura
Story
Drinks

Rauchbier

Only a few breweries still make smoky beer in this classic German style.
Gastro Obscura
Kvass
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Story
Drinks

Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
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Grisette
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Story
Drinks

Grisette

Make like a 19th-century Belgian miner and cool off with this refreshing ale.
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Cynar
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Drinks

Cynar

Artichokes form the backbone of this vegetal liqueur.
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Burns Supper
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Burns Supper

Pay tribute to the poet Robert Burns with bagpipes, readings, and heaping helpings of haggis.
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Midas Touch Ale
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Story
Drinks

Midas Touch Ale

A brewery consulted drinking vessels found in the ancient king’s tomb to recreate a 2,700-year-old elixir.
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Eisbock
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Story
Drinks

Eisbock

Brewers freeze their beer to make this high-octane, sweet style.
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Absinthe Spoon
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Story

Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
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Smiley
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Story
Prepared Foods

Smiley

The cooked South African sheep's head is named for its bared teeth.
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Necco Wafers
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Story
Sweets

Necco Wafers

Produced since 1847, these classic New England candies almost disappeared in 2018.
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Beer Can Chicken
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Story
Prepared Foods

Beer Can Chicken

This bird comes with a brew inside.
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Hoshigaki
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Story
Fruits & Vegetables

Hoshigaki

These exquisite dried persimmons are massaged for weeks.
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Haggis Spice Chocolate
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Story
Sweets

Haggis Spice Chocolate

A very non-vegan dish inspired this vegan chocolate.
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Santa Maria–Style Barbecue
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Story
Prepared Foods

Santa Maria–Style Barbecue

Californian BBQ involves red oak, sirloin, and special grills.
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Tepache
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Story
Drinks

Tepache

This fizzy, tropical drink has ancient roots in Mexico.
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Kitfo
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Prepared Foods

Kitfo

A melt-in-your-mouth mixture of raw beef, butter, and spices.
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Biltong
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Story
Meats & Animal Products

Biltong

This spiced jerky is a beloved snack in South Africa.
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Ruby Chocolate
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Story
Sweets

Ruby Chocolate

The sweet is naturally a bubblegum shade of pink.
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Potato Doughnuts
Gastro Obscura
Story
Sweets

Potato Doughnuts

The first American doughnut chain used spuds.
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Molcajete
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Story

Molcajete

The Mesoamerican mortar and pestle has been made, and used, the same way for thousands of years.
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Raindrop Cake
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Story
Sweets

Raindrop Cake

The beautiful dessert evaporates in 20 minutes.
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Boston Baked Beans
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Story
Sweets

Boston Baked Beans

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.
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Mopane Worms
Gastro Obscura
Story
Meats & Animal Products

Mopane Worms

Depending on how they're prepared, these caterpillars can taste like everything from tea to a well-done steak.
Gastro Obscura
Taiyaki
Gastro Obscura
Story
Sweets

Taiyaki

This pancake pays tribute to one of Japan's favorite fish.
Gastro Obscura