An everyday Jackson Heights bodega conceals a Mexican seafood paradise.

Nothing says indulgence like a 1,500-pound chocolate castle.

Chefs from Tibet's Kham region offer steaming meat pies and noodle soups in this nook behind a jewelry store.

One of the oldest Mexican restaurants in the United States air-dries its trademark beef in a dangling outdoor cage.

The only Malaysian food truck in Italy slings tangy chicken satay that even Italians love.

Founded by members of the Tohono O’odham Nation, this one-room joint's James Beard–winning fry bread is light as a cloud.

The oldest candy store in the world has been selling traditional sweets since 1827.

Take afternoon tea in a 17th-century almshouse.

In a quiet residential neighborhood, one restaurant fights to preserve heirloom corn, one tortilla at a time.

A historic shipbuilding town is home to a sail-through fish-and-chips shop.

A popular legend claims that the famous pizza was invented at a restaurant in this alley.

America's oldest Italian restaurant is a San Francisco institution.

At this 1940s-era neighborhood favorite, you can still drink a cherry phosphate.

"Di amigo y entra" at this Argentinian Middle Earth-inspired pub.

This bakery sits on the site of the Black Panther Party's first headquarters.

The world's oldest soul food restaurant is also one of its best.

This coffee shop lies hidden beneath a historic church.

A half-century-old handmade dim sum joint opens daily at 3:00 a.m.

Europe's first floating restaurant is home to a hilarious legend.

This vanilla farm serves its crops at an on-site café.

The oldest dim sum restaurant in the United States is a nostalgic jewel.

Step into a pastel time capsule where candy is truly dandy.

Established over a thousand years ago, this family-run teahouse continues to serve skewers of sweet rice cake to this day.

This authentic Fijian restaurant helps farmers and fishermen recover from natural disaster.