mg469's User Profile - Atlas Obscura
Goma Dofu
Gastro Obscura
Story
Prepared Foods

Goma Dofu

This tofu alternative replaces soybeans with sesame and kudzu.
Gastro Obscura
Deep-Fried Peanuts
Gastro Obscura
Story
Prepared Foods

Deep-Fried Peanuts

You eat the shell, too.
Gastro Obscura
Huitlacoche
Gastro Obscura
Story
Ingredients & Condiments

Huitlacoche

The Mexican fungal delicacy that makes corn taste like a mushroom.
Gastro Obscura
Lobster Mushroom
Gastro Obscura
Story
Ingredients & Condiments

Lobster Mushroom

This mushroom isn't a mushroom at all.
Gastro Obscura
Birch Beer
Gastro Obscura
Story
Drinks

Birch Beer

This cousin of root beer has a long history and a surprisingly minty taste.
Gastro Obscura
Sea Grapes
Gastro Obscura
Story
Fruits & Vegetables

Sea Grapes

This "green caviar" is vegetarian friendly.
Gastro Obscura
Cel-Ray
Gastro Obscura
Story
Drinks

Cel-Ray

Quench your thirst with the refreshing taste of celery soda.
Gastro Obscura
Miracle Berries
Gastro Obscura
Story
Fruits & Vegetables

Miracle Berries

When life gives you lemons, this tropical fruit makes 'em taste like lemonade.
Gastro Obscura
Tigernut Milk
Gastro Obscura
Story
Drinks

Tigernut Milk

When soaked and blended with water, the tigernut creates a nutritious nondairy beverage.
Gastro Obscura
Kava
Gastro Obscura
Story
Sweets

Kava

The South Pacific's shrub-based drink causes relaxation, euphoria, and a tingling sensation.
Gastro Obscura
Maine Wild Blueberries
Gastro Obscura
Story
Fruits & Vegetables

Maine Wild Blueberries

The sweet, tiny wild berries are only available for two months each year.
Gastro Obscura
Mad Honey
Gastro Obscura
Story

Mad Honey

This hallucinogenic honey can sell for over $60 a pound on the black market.
Gastro Obscura
Chocolate Pudding Fruit
Gastro Obscura
Story
Fruits & Vegetables

Chocolate Pudding Fruit

This fruit can also count as dessert.
Gastro Obscura
Buddha's Hand
Gastro Obscura
Story
Fruits & Vegetables

Buddha's Hand

Smells like lavender, tastes like lemon rind, looks like a gnarled claw fresh from your nightmares. 
Gastro Obscura
Hanging Tomatoes
Gastro Obscura
Story
Fruits & Vegetables

Hanging Tomatoes

This tomato variety can stay fresh for six months after harvesting.
Gastro Obscura
Bridal Veil Stinkhorn
Gastro Obscura
Story
Ingredients & Condiments

Bridal Veil Stinkhorn

This pretty mushroom smells like rotting flesh.
Gastro Obscura
Shrub
Gastro Obscura
Story
Drinks

Shrub

Before refrigeration, mixing fruit with sugar and vinegar extended its shelf life and made for a tasty drink.
Gastro Obscura
Blue-Green Algae
Gastro Obscura
Story
Ingredients & Condiments

Blue-Green Algae

The Aztecs used it to make protein-rich tortillas; we use it to make unicorn lattes.
Gastro Obscura
Butterfly Pea Flower
Gastro Obscura
Story
Ingredients & Condiments

Butterfly Pea Flower

With a squeeze of lemon, this plant can turn any drink into a color-changing mood ring.
Gastro Obscura
Rollinia
Gastro Obscura
Story
Fruits & Vegetables

Rollinia

Brazil's spiky yellow fruit has lemon meringue–flavored insides.
Gastro Obscura
Swizzle Sticks
Gastro Obscura
Story

Swizzle Sticks

These natural cocktail stirrers sprout from the Caribbean swizzlestick tree.
Gastro Obscura
Cucamelon
Gastro Obscura
Story
Fruits & Vegetables

Cucamelon

Mexico's “mouse melon” is actually a tiny cucumber.
Gastro Obscura
Tonka Beans
Gastro Obscura
Story
Ingredients & Condiments

Tonka Beans

A legume so loved, it’s caused a “fever” in France and made Americans break laws.
Gastro Obscura
Medlars
Gastro Obscura
Story
Fruits & Vegetables

Medlars

The anus-shaped fruit tastes like cinnamon applesauce.
Gastro Obscura