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Places edited in Littlefield, Arizona
Colombian Hot Dogs
Gastro Obscura
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Prepared Foods

Colombian Hot Dogs

You might not even see the meat beneath this pile of potato chips, sauce, and quail eggs.
Gastro Obscura
Sam OBrien Added by Sam OBrien
King Kong
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Story
Sweets

King Kong

The town of Lambayeque, Peru, specializes in a seven-layered sweet named for Hollywood's towering ape.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Gallina Campesina
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Prepared Foods

Gallina Campesina

In Ubaté, Colombia, hens get cooked with their unlaid eggs inside.
Gastro Obscura
cecilyannwong Added by cecilyannwong
Cochayuyo
Gastro Obscura
Story
Fruits & Vegetables

Cochayuyo

This hearty kelp has been feeding Chileans for at least 14,000 years.
Gastro Obscura
rachelrummel Added by rachelrummel
Api Morado
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Drinks

Api Morado

Cold mornings in the Andean Highlands are best met with a steaming cup of this sweet, purple drink.
Gastro Obscura
rachelrummel Added by rachelrummel
Pinhão
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Ingredients & Condiments

Pinhão

As Brazil's forests of Araucaria angustifolia dwindle, so do the harvests of their delicious seeds.
Gastro Obscura
Added by Maritsa
Naranjilla
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Story
Fruits & Vegetables

Naranjilla

Relatively unknown outside South America, the tart, tomato-like fruit makes beloved juices and cocktails.
Gastro Obscura
schultjh Added by schultjh
Chiric Sanango
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Chiric Sanango

A vibrant, lesser-known hallucinogen of the Amazon.
Gastro Obscura
rachelrummel Added by rachelrummel
Achachairú
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Story
Fruits & Vegetables

Achachairú

Meet purple mangosteen's rare, complex cousin.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Masato de Yuca
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Story
Drinks

Masato de Yuca

A sacred alcoholic drink made from chewed and fermented yuca.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Jaboticaba
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Story
Fruits & Vegetables

Jaboticaba

The Brazilian tree gets covered by its tart purple fruit.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Ranfañote
Gastro Obscura
Story
Sweets

Ranfañote

This vintage dessert of bread, cheese, and syrup nearly disappeared from Peru.
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rachelrummel Added by rachelrummel
Cassareep
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Ingredients & Condiments

Cassareep

Sauce that can preserve stew for days—no fridge needed.
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Anne Ewbank Added by Anne Ewbank
Chilean Sea Urchin
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Story
Meats & Animal Products

Chilean Sea Urchin

Flip over these prickly treasures and find creamy, orange meat.
Gastro Obscura
Zoe Baillargeon Added by Zoe Baillargeon
Juane
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Prepared Foods

Juane

Peru’s leaf-wrapped rice ball might be named after John the Baptist’s decapitated head.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Maca
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Maca

The Andean root once fueled Inca warriors.
Gastro Obscura
rachelrummel Added by rachelrummel
Boucan
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Boucan

This grill defined a new breed of pirates.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Mote con Huesillos
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Story
Drinks

Mote con Huesillos

A syrupy cup of peaches and wheat kernels is a customary reward after a Santiago mountain hike.
Gastro Obscura
Zoe Baillargeon Added by Zoe Baillargeon
Ayahuasca
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Story

Ayahuasca

One vine unlocks the powers of a psychedelic shrub.
Gastro Obscura
rachelrummel Added by rachelrummel
Tonka Beans
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Ingredients & Condiments

Tonka Beans

A legume so loved, it’s caused a “fever” in France and made Americans break laws.
Gastro Obscura
ximenalarkin Added by ximenalarkin
Fog Beer at Atrapaniebla Brewery
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Story
Drinks

Fog Beer at Atrapaniebla Brewery

In the Atacama Desert, brewers trap fog moisture to make crisp ales.
Gastro Obscura
Zoe Baillargeon Added by Zoe Baillargeon
Churo Snails
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Story
Meats & Animal Products

Churo Snails

Lima chefs love to experiment with this large Amazon river dweller.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Ñachi
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Meats & Animal Products

Ñachi

This Chilean dish turns fresh blood into savory jelly.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Piure
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Story
Meats & Animal Products

Piure

Slice open this rock-like sea creature and you'll find tomato-red flesh that tastes great in Chilean ceviche.
Gastro Obscura
rachelrummel Added by rachelrummel