Only two silent monks know all 130 plants that go into this herbal liqueur.

Kentucky's melt-in-your-mouth treats date back to the 1800s.

Immortalized by “Anne of Green Gables,” the drink is a must-try for lit lovers on Prince Edward Island.

Tohono O’odham cooks finish these hand-stretched, buttery tortillas over a hot stone disc.

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.

In Murray Bridge, South Australia, the path to pastry glory is paved with a curious sandwich.

An unusual combination of marshmallows and spice make this screamingly good burger.

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.

This pristine honey with a cool menthol aftertaste is produced by honeybees that feast on a Hawaiian mesquite forest.

"As a vanquisher of men its equal has never been found."

This long-extinct pungent delight has made a comeback in Wisconsin.

This Christmas bread is formed in the shape of the baby Jesus.

In South Range, a decadent take on Thanksgiving dinner is served year-round.

In this Dutch holiday tradition, Sinterklaas leaves good children sweet pieces of the alphabet inside their shoes.

These Dutch doughnuts are classic New Year's treats.

Worlds collide in this braided bread that tastes like brioche and is meant to look like Mount Fuji.

This traditional Brazilian raw milk cheese is caught in the crosshairs of a battle over government regulation.

Pair a Brazilian confection with a sweet South African liqueur, and a unique treat is born.

Northern Mexico's lesser-known spirit gets a snake-based infusion.

This fizzy, tropical drink has ancient roots in Mexico.

A small cantina is home to a sweet-and-salty shot of raisin liqueur with a cheese cube chaser.

Slurp this sweet and savory summer treat from a tamarind-and-chili-paste-coated straw.

This ceremonial Mayan brew has evolved into a sweet, smoky spirit in the Chiapas highlands.

Not even the 17th-century nuns behind this Mexican eggnog could resist drinking it.