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Places edited in Tlell, British Columbia
Smen
Gastro Obscura
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Meats & Animal Products

Smen

This Moroccan butter ferments underground for years and smells like blue cheese.
Gastro Obscura
rachelrummel Added by rachelrummel
Piure
Gastro Obscura
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Meats & Animal Products

Piure

Slice open this rock-like sea creature and you'll find tomato-red flesh that tastes great in Chilean ceviche.
Gastro Obscura
rachelrummel Added by rachelrummel
Herring Under a Fur Coat
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Prepared Foods

Herring Under a Fur Coat

The most sobering salad of the Russian Civil War.
Gastro Obscura
cecilyannwong Added by cecilyannwong
Caciocavallo of the Migrant
Gastro Obscura
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Meats & Animal Products

Caciocavallo of the Migrant

To circumvent a meat ban, Italian immigrants hid their soppressata in balls of cheese.
Gastro Obscura
vittoriatraverso Added by vittoriatraverso
Balut
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Meats & Animal Products

Balut

In the Philippines, fertilized duck eggs are savory snacks.
Gastro Obscura
rachelrummel Added by rachelrummel
Chilean Sea Urchin
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Meats & Animal Products

Chilean Sea Urchin

Flip over these prickly treasures and find creamy, orange meat.
Gastro Obscura
Zoe Baillargeon Added by Zoe Baillargeon
Brunost
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Meats & Animal Products

Brunost

This “brown cheese” tastes like caramel.
Gastro Obscura
rachelrummel Added by rachelrummel
Carciofi alla Giudia
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Prepared Foods

Carciofi alla Giudia

Created in Rome's Jewish ghetto, the fried artichokes herald spring.
Gastro Obscura
Susan Van Allen Added by Susan Van Allen
Chicken of the Woods
Gastro Obscura
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Ingredients & Condiments

Chicken of the Woods

This mushroom tastes just like chicken.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Lamprey
Gastro Obscura
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Meats & Animal Products

Lamprey

A prehistoric sea monster sucks blood, then gets cooked in its own.
Gastro Obscura
rachelrummel Added by rachelrummel
Blood Pancakes
Gastro Obscura
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Prepared Foods

Blood Pancakes

Scandinavians use blood to make dense, dark, savory flapjacks.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Peanut Butter Fruit
Gastro Obscura
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Fruits & Vegetables

Peanut Butter Fruit

Its pulp tastes just like the creamy spread.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Croquembouche
Gastro Obscura
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Sweets

Croquembouche

This French wedding cake is a caramel-wrapped tower of pastry balls.
Gastro Obscura
rachelrummel Added by rachelrummel
Threads of God
Gastro Obscura
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Prepared Foods

Threads of God

To eat the world's rarest pasta, you must first complete a 20-mile pilgrimage.
Gastro Obscura
rachelrummel Added by rachelrummel
Fog Beer at Atrapaniebla Brewery
Gastro Obscura
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Drinks

Fog Beer at Atrapaniebla Brewery

In the Atacama Desert, brewers trap fog moisture to make crisp ales.
Gastro Obscura
Zoe Baillargeon Added by Zoe Baillargeon
Els Enfarinats
Gastro Obscura
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Els Enfarinats

In Ibi, “the Floured Ones” use food, face paint, and firecrackers to stage a commemorative coup.
Gastro Obscura
rachelrummel Added by rachelrummel
Kalakukko
Gastro Obscura
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Prepared Foods

Kalakukko

Finally, an edible carrying case for fish.
Gastro Obscura
rachelrummel Added by rachelrummel
Spruce Beer
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Spruce Beer

This Christmas tree elixir kept Vikings and Captain Cook alive.
Gastro Obscura
rachelrummel Added by rachelrummel
Bamboo Pole Noodles
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Prepared Foods

Bamboo Pole Noodles

The dying art of flattening dough by seesawing on it.
Gastro Obscura
rachelrummel Added by rachelrummel
Pawpaw
Gastro Obscura
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Fruits & Vegetables

Pawpaw

The oldest fruit native to North America is probably the least known.
Gastro Obscura
Michael Inscoe Added by Michael Inscoe
Traditional Balsamic Vinegar
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Ingredients & Condiments

Traditional Balsamic Vinegar

Most people have never tasted the real thing.
Gastro Obscura
Susan Van Allen Added by Susan Van Allen
Trits
Gastro Obscura
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Sweets

Trits

Costa Rica's iconic ice cream tub contains indescribably addictive cookies.
Gastro Obscura
rachelrummel Added by rachelrummel