This small-town Connecticut restaurant gives each diner a free book from its vast library.

In a largely deserted ghost town, a little brick building recalls its history as a gold rush hub and haven for outlaws.

A Viking-style brewpub named for a Norse sea giant, in the heart of fjord country.

This cafe offers a curated collection of treats and tipples made by monks and nuns.

Dine amidst exotic plants at this former royal greenhouse.

An Ethiopian cloud forest protects some of the last wild arabica plants.

This glacier interpretation center houses the world’s only bar made completely from glacial ice.

Eat burgers beneath gargantuan taxidermy and thousands of dollar bills in Utah's oldest continuously-operating bar.

Explore the history of Mexico's lesser-known ancient alcoholic beverage.

Found: Garden of Eden in Miami-Dade County, Florida.

The oldest tofu shop in the United States is a firm favorite with locals.

Rare moles meet activism at this Oaxacan eatery.

This upscale restaurant specializing in Michoacán cuisine serves sauces tied to important life events.

Revel in the Victorian splendor of the world's oldest eating establishment inside a museum.

At this sweet shop, the descendants of a royal chef serve up the fudge-like dessert his ancestor invented for a king.

A giant milk bottle from the 1930s beckons drivers to this diner.

Time travel with sweets across history at this research-based candy store.

Europe's oldest still-operational tea farm also boasts a spectacular view.

More than 250 sakes are available in an izakaya hidden in the basement of a Midtown office building.

Founded by members of the Tohono O’odham Nation, this one-room joint's James Beard–winning fry bread is light as a cloud.

Cool down and fill up after visiting Teotihuacán at this bar and restaurant in a deep, underground cave.

Blowtorches, tuna, and a jolly, chain-smoking proprietor mark this beloved street-food stand.

The first ever diner included on the National Register of Historic Places is famous for its custard French toast.

Some of New York's best tacos can be found in the back of an unassuming bodega in Queens.