Reina Gattuso's User Profile - Atlas Obscura
Traditional Balsamic Vinegar
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Ingredients & Condiments

Traditional Balsamic Vinegar

Most people have never tasted the real thing.
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Mortadella
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Meats & Animal Products

Mortadella

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.
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Pista Burfi
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Sweets

Pista Burfi

The pistachio fudge makes a vibrant accompaniment to celebrations in Northern India.
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Turkish Coffee
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Drinks

Turkish Coffee

Locals joke that you should be able to “float a horseshoe” on the thick brew.
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Boiled Green Peanuts
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Prepared Foods

Boiled Green Peanuts

Roadside vendors in the Deep South soften fresh goobers with bubbling brine.
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Mustard Oil
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Ingredients & Condiments

Mustard Oil

Essential to South Asian cuisine, the flavoring is illegal in some countries.
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Cozido das Furnas
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Prepared Foods

Cozido das Furnas

In this island town, stew gets cooked by volcano.
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Necco Wafers
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Sweets

Necco Wafers

Produced since 1847, these classic New England candies almost disappeared in 2018.
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Long Pepper
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Ingredients & Condiments

Long Pepper

This once-common spice is now almost completely unknown outside India.
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Shuzhuk
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Prepared Foods

Shuzhuk

Once a delicacy limited to the wealthy, smoked horse meat sausage is now a centerpiece at many Kazakh feasts.
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Yak Cheese
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Meats & Animal Products

Yak Cheese

From hulking plains creatures comes a delicate, nutty cheese.
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Sfogliatella
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Sweets

Sfogliatella

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
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Struffoli
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Sweets

Struffoli

These Neapolitan Christmas sweets double as decorations.
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Spaghetti alla Puttanesca
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Prepared Foods

Spaghetti alla Puttanesca

Historians debate whether this dish actually originated with Italian sex workers.
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Bebinca
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Sweets

Bebinca

Goa's signature baked pudding cake is multicultural and multilayered.
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Gyuma
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Prepared Foods

Gyuma

In Tibet, blood sausage is the byproduct of bloodletting yaks for healing purposes.
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Feast of the Seven Fishes
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Feast of the Seven Fishes

For Italian-Americans, Christmas Eve is all about the seafood.
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