Rescaper's User Profile - Atlas Obscura
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Places visited in Dushanbe, Tajikistan
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Places visited in Ivory Coast
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Places edited in Astana, Kazakhstan
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Places visited in Tajikistan
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Places visited in Khujand, Tajikistan
Morkovcha
Gastro Obscura
Story
Prepared Foods

Morkovcha

The Soviet-Korean carrot salad is a sweet-and-sour testament to a diaspora's resilience.
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Unicum
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Drinks

Unicum

A bitter liqueur that traces the history of a Hungarian-Jewish family.
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Tarkhuna
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Drinks

Tarkhuna

Tarragon provides the herbal kick to this neon-green Georgian soda.
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Poire Williams
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Drinks

Poire Williams

Before they're filled with brandy, these bottles get attached to trees so pears can grow inside.
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Supra
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Supra

This traditional Georgian feast is characterized by lots of food, lots of wine, and lots of rules. 
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Khantsi
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Khantsi

Grab life by the Georgian wine horn.
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Boiled Green Peanuts
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Prepared Foods

Boiled Green Peanuts

Roadside vendors in the Deep South soften fresh goobers with bubbling brine.
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Turkish Coffee
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Drinks

Turkish Coffee

Locals joke that you should be able to “float a horseshoe” on the thick brew.
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Mustard Oil
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Ingredients & Condiments

Mustard Oil

Essential to South Asian cuisine, the flavoring is illegal in some countries.
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Maslenitsa
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Maslenitsa

Russian Mardi Gras features blinis, fistfights, and burning effigies.
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Kartoshka
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Sweets

Kartoshka

Soviet cafeterias whipped up this chocolate “potato” to use leftovers.
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T'tu Lavash
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Sweets

T'tu Lavash

Armenians were making these sweet sheets of dried fruit centuries before the Fruit Roll-Up.
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Romeu e Julieta
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Sweets

Romeu e Julieta

There's nothing tragic about this Brazilian pairing of salty, white cheese and guava paste.
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Rakija
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Drinks

Rakija

The fiery fruit brandy of the Balkans.
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Potato Doughnuts
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Sweets

Potato Doughnuts

The first American doughnut chain used spuds.
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Podstakannik
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Podstakannik

These old-school metal tea-glass holders are a fixture on Russian trains.
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Zelnik
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Prepared Foods

Zelnik

This spiraled Balkan pastry requires painstakingly rolling dough into silky sheets.
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Amlou
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Ingredients & Condiments

Amlou

Morocco's nutty, decadent spread is made from the prized oil of the argan tree.
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Absinthe Spoon
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Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
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Kaymak
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Ingredients & Condiments

Kaymak

Somewhere between butter and cream cheese, kaymak adds a fatty, creamy richness to everything.
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Necco Wafers
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Sweets

Necco Wafers

Produced since 1847, these classic New England candies almost disappeared in 2018.
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Frutta Martorana
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Sweets

Frutta Martorana

Sicilian nuns once hung these sugary "fruits" from tree branches.
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Cynar
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Drinks

Cynar

Artichokes form the backbone of this vegetal liqueur.
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Texas Kolaches
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Sweets

Texas Kolaches

This tasty Czech pastry is now a Texan tradition.
Gastro Obscura