A community of collapsing homes more than a mile out from the Florida coast.

A mysterious castle built as a monument to lost love.

The sign that drew attention to a young boy's cucumber stand is now the name of his fruit superstore.

After a long career, a disastrous sinking, and a half-successful salvage, this Naval vessel-turned-artificial reef ended up exactly where she was supposed to—with a little help from nature.

Neglected resting place of some of the city's early luminaries—and a woman encased in concrete.

Japanese gardens dedicated to the Japanese farmer that refused to throw in the trowel.

America's only city hall with minarets took architectural cues from Ali Baba and the Forty Thieves.

The behemoth beasts engaged in an epic battle is the second-tallest statue in the contiguous United States.

St Bernard de Clairvaux Episcopal Church, better known as one of the oldest European buildings in the Western Hemisphere.

The story of the country’s most famous sports magazine began at a historic Myrtle Beach golf club.

This town at the north edge of Myrtle Beach holds a wealth of Black history.

An old train trestle re-imagined as an Egyptian obelisk.

This psychedelic tromp l'oeil seems to be beckoning drivers to crash into a wall.

A handful of beehive kilns are all that’s left of a historic brick-making empire.

This titanic steel chain linking two buildings was installed without permission but instantly beloved.

Just below the surface, shrimp are producing temperatures hotter than the sun.

One-time winter retreats of prolific inventor Thomas Edison and his friend Henry Ford.

These crumbling foundations are all that remain of the once-stately 1840s manor that gave the town of Bradenton its name.

A Circus legend leaves an unexpected endowment.

This Florida resort community is where the Amish come to have fun in the sun.

Final resting place of the two women killed on a small island off the coast of New Hampshire.

Despite its extensive history, this fort saw little to no combat.

Once the future of underwater combat, this old sub is now open for visitors to muck around in.

Taos Pueblo recipes, foraged ingredients, and outdoor ovens define the menu at this eatery.