caseyjacks's User Profile - Atlas Obscura
Louisiana Russian Cake
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Louisiana Russian Cake

Recycling comes to dessert, with delicious outcomes.
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Sponge Candy
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Sponge Candy

This chocolate-coated confection's crisp, bubbly structure is well-suited to the even crisper Buffalo air.
Sponsored by Visit Buffalo Niagara
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Pumpple Cake
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Pumpple Cake

Called the turducken of desserts, this multilayered cake hides two pies inside.
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French-Fried Turkey Breast
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French-Fried Turkey Breast

In South Range, a decadent take on Thanksgiving dinner is served year-round.
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Melktert
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Melktert

Four centuries ago, Dutch dairy farmers made this spiced custard pie into a South African classic.
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British Burrito
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British Burrito

England's take on the Mexican meal wraps a Yorkshire pudding around meaty fillings.
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Gym Shoe Sandwich
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Gym Shoe Sandwich

The South Side favorite is a cross between a meat-lover's sub and a gyro.
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Morkovcha
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Morkovcha

The Soviet-Korean carrot salad is a sweet-and-sour testament to a diaspora's resilience.
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Hoppin' John
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Hoppin' John

This New Year's luck-bringer has a controversial contemporary taste.
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Senate Bean Soup
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Senate Bean Soup

A bland but storied soup is always on the menu in the U.S. Senate.
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Shrub
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Shrub

Before refrigeration, mixing fruit with sugar and vinegar extended its shelf life and made for a tasty drink.
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Clarified Milk Punch
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Clarified Milk Punch

Just so we’re clear, there is actually milk in this old English punch.
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Pasita
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Pasita

A small cantina is home to a sweet-and-salty shot of raisin liqueur with a cheese cube chaser.
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Cranachan
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Cranachan

A now-archaic Scottish breakfast paved the way for this popular dessert.
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Black Cake
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Black Cake

Fruit soaks in rum for up to a year to make this rich Caribbean Christmas cake.
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Réveillon Dinner
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Réveillon Dinner

This French Creole Christmas Eve tradition takes midnight munchies to a whole new level.
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Kransekake
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Kransekake

For special occasions, Norwegians stack 18 rings of cake into a tower.
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Lithuanian Spit Cake
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Lithuanian Spit Cake

This dessert is roasted over a fire and looks like a tree.
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Christmas Risengrød
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Christmas Risengrød

This Danish rice pudding appeases wicked elves.
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Mari Lwyd
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Mari Lwyd

In Wales, midwinter is the right time to look a gift horse in its gaping skull-mouth.
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Lussekatter
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Lussekatter

These saffron buns are eaten on Lucia Day in Sweden.
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Kohuke
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Kohuke

Chocolate-covered cheese curds make sweet Estonian energy bars.
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The Persian
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The Persian

A Thunder Bay bakery misnamed this berry-frosted cinnamon bun after General John Pershing.
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Ingberlach
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Ingberlach

Grandmas fashion this near-forgotten Passover treat from ginger and honey.
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