Enter the deli, walk until you hit the taxidermy, then order some hot, homey guisado.

One of the few Glatt kosher delis in the United States is a cornerstone of its Hasidic neighborhood.

A Jewish deli run by Yemeni Muslims in an Afro-Caribbean neighborhood is quintessential Brooklyn.

A B.Y.O.B. Mexican cantina lives inside one of the last tortilla factories in Brooklyn.

Seriously good slices of Sicilian pizza lurk at the back of the Bronx's oldest enclosed market.

An everyday Jackson Heights bodega conceals a Mexican seafood paradise.

Time travel with sweets across history at this research-based candy store.

Come for the waffles, stay for more waffles.

Have a steam and some blini at this cafe in a century-old bathhouse.

The only thing sweeter than the potatoes is the canine proprietor of this roadside stall.

Just your average Marie Antoinette–themed speakeasy in an abandoned 19th-century subway tunnel.

A decommissioned tube carriage within a London museum hosts a regular pop-up supper club.

Those belting out show tunes might not realize this piano bar marks the site where Thomas Paine died in 1809.

Step into Monet's world at this fine-dining restaurant in the middle of a New Jersey sculpture park.

Maine's oldest diner also happens to win acclaim for its elevated comfort food.

After giving up Michelin glamour for his Amish faith, one chef now makes stellar sausages in a small, off-the-grid shop.

Founded by members of the Tohono O’odham Nation, this one-room joint's James Beard–winning fry bread is light as a cloud.

This pub was 238 years old when it decided to revamp its image: It started serving Thai food.

In the bowels of a 19th-century brewery lurks a fine-dining restaurant offering an array of themed feasts.

The oldest candy store in the world has been selling traditional sweets since 1827.

The oldest family-run restaurant in the United States is a living museum of New Orleans dining history.

At this cozy bar tucked down a hidden Galway backroad, Guinness makes the Gaelic come out.

Try a classic Necco candy bar being resurrected in a small suburban shop.

A nearly 100-year-old dining car in upstate New York embodies the golden age of roadside dining.