emmalieblakemore's User Profile - Atlas Obscura
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Coca-Cola and Peanuts
Gastro Obscura
Story
Drinks

Coca-Cola and Peanuts

This traditional Southern pairing captures sweet and salty in a single bottle.
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Sam OBrien Added by Sam OBrien
Squid Ink Gelato
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Sweets

Squid Ink Gelato

A jet-black, vanilla-flavored treat with hints of its marine origin.
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Added by beaustucki
Scrambled Brains ’n’ Eggs
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Prepared Foods

Scrambled Brains ’n’ Eggs

This savory Southern staple is disappearing.
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thegoodishtraveler Added by thegoodishtraveler
Peanut Butter Dumplings
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Prepared Foods

Peanut Butter Dumplings

A unique take on Szechuan dumplings is now a Montreal specialty.
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Anne Ewbank Added by Anne Ewbank
Texas Kolaches
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Sweets

Texas Kolaches

This tasty Czech pastry is now a Texan tradition.
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Susie Armitage Added by Susie Armitage
Cotton Candy Grapes
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Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
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sommermathis Added by sommermathis
Grape Pie
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Sweets

Grape Pie

Making this wine-flavored treat requires peeling two pounds of Concord grapes.
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Anne Ewbank Added by Anne Ewbank
Fireweed Jelly
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Ingredients & Condiments

Fireweed Jelly

Alaska's wildflowers produce this vibrant jelly.
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Anne Ewbank Added by Anne Ewbank
Kentucky Beer Cheese
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Ingredients & Condiments

Kentucky Beer Cheese

A match made in heaven (and also Kentucky).
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matthewtaub Added by matthewtaub
Mashed Potato-Filled Walnut Cakes
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Sweets

Mashed Potato-Filled Walnut Cakes

Korean hodu kwaja is normally stuffed with red bean paste, but one bakery in Toronto slips in a delicious surprise.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Bug Eater's Delight
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Sweets

Bug Eater's Delight

Scorpions, mealworms, and crickets mingle with rainbow sprinkles on the Peculiarium's famous sundae.
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Leigh ChavezBush Added by Leigh ChavezBush
Vermont Gold Vodka
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Drinks

Vermont Gold Vodka

Soften the chill of Northeastern winters with a spirit distilled from local maple sap.
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Leigh ChavezBush Added by Leigh ChavezBush
Deep-Fried Jelly Beans
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Sweets

Deep-Fried Jelly Beans

At the Big E, fairgoers can try guessing their candy's flavors through funnel cake fluff.
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Leigh ChavezBush Added by Leigh ChavezBush
Tomato Wine
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Drinks

Tomato Wine

Who said vineyards have to grow grapes?
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rachelrummel Added by rachelrummel
Fried Beer
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Prepared Foods

Fried Beer

A crispy creation that lets you bite into your brew.
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Sam OBrien Added by Sam OBrien
Venom Sotol
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Drinks

Venom Sotol

Northern Mexico's lesser-known spirit gets a snake-based infusion.
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suzann Added by suzann
Piki Bread
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Prepared Foods

Piki Bread

This ultra-thin blue corn delicacy is traditionally eaten at Hopi weddings.
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Edward Denny Added by Edward Denny
Seaweed Gin
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Drinks

Seaweed Gin

The essence of Canada's eastern coastline, distilled.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Bakeapple Gin
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Drinks

Bakeapple Gin

A Canadian spirit made with Newfoundland's beloved berry.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Cemetery Wine
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Drinks

Cemetery Wine

Bishop's Vineyard makes its products from grapes grown in California graveyards.
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rachelrummel Added by rachelrummel
The Puffing Gun
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The Puffing Gun

Many popular cereals exploded out of its chamber and into existence.
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rachelrummel Added by rachelrummel
Beach Plum Jelly
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Ingredients & Condiments

Beach Plum Jelly

This tangy East Coast spread is becoming increasingly hard to find.
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rachelrummel Added by rachelrummel
Gunpowder Rum
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Drinks

Gunpowder Rum

A spirit that toasts a time when proofing your liquor meant setting it aflame.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Cemetery Cider
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Drinks

Cemetery Cider

Each batch begins with an apple tree overlooking Samuel Morse's grave.
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Leigh ChavezBush Added by Leigh ChavezBush