Spiced meat sauce meets spaghetti, shredded cheese, and beans in a Midwest cult favorite.

With extra-gooey cheese and a cracker-thin crust, some say it's more like nachos.

Don't think too hard about the name.

This beloved piece of Mexican-American fusion coats a bacon-wrapped dog in beans, mayo, and jalapeño salsa.

The first American doughnut chain used spuds.

Wrap a slice of pizza around a cheesesteak to create this decadent mashup.

Reach peak Americana with these deep-fried balls of Coca-Cola.

This beef patty oozes cheese from within.

A Depression-era patty filler paved the way for an Oklahoma favorite.

This old American style is being resurrected by Indiana brewers.

Sandwiches stuffed with wine-and-cinnamon-spiced sausage have been a specialty of Michigan's Upper Peninsula since 1936.

An unusual combination of marshmallows and spice make this screamingly good burger.

Called the turducken of desserts, this multilayered cake hides two pies inside.