hardikaggarwal's User Profile - Atlas Obscura
Liquor Offering at Kal Bhairav Temple
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Liquor Offering at Kal Bhairav Temple

Devotees bring bottles of booze to a deity in Ujjain.
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Pongala
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Pongala

This annual offering involves four million women, one goddess, and incredible quantities of rice pudding.
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Nimbu Mirchi
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Nimbu Mirchi

These dangling decorations of lemon and chili peppers are meant to ward off a goddess of misfortune.
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Feeding Crows for the Shradh
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Feeding Crows for the Shradh

In this Hindu ritual, families feed crows who represent deceased relatives.
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Warq
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Ingredients & Condiments

Warq

This edible silver garnish has long added bling to South Asian cuisine.
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Banta
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Drinks

Banta

This sweet and salty Indian drink keeps an endangered soda bottle in business.
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Agra ka Petha
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Sweets

Agra ka Petha

The city of the Taj Mahal hosts another wonder: Crystallized pumpkin candy.
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Falooda
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Sweets

Falooda

A 2,500-year-old Persian dessert evolved into this Indian summertime favorite.
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Paan
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Prepared Foods

Paan

This chewable Indian digestive soothes stomachs, freshens breath, and might give you cancer.
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Mustard Oil
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Ingredients & Condiments

Mustard Oil

Essential to South Asian cuisine, the flavoring is illegal in some countries.
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Bitter Melon
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Fruits & Vegetables

Bitter Melon

This nightmarish-looking fruit has serious healing potential.
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Kanji
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Drinks

Kanji

This fermented purple carrot elixir practically makes itself.
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Doodh Soda
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Drinks

Doodh Soda

Soda mixed with milk creates this frosty, creamy drink.
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Pista Burfi
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Sweets

Pista Burfi

The pistachio fudge makes a vibrant accompaniment to celebrations in Northern India.
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