JennyG's User Profile - Atlas Obscura
Leaderboard Highlights
JennyG's activity rankings
1st
Places visited in Skagway, Alaska
1st
Places visited in Bucksport, Maine
1st
Places visited in Klamath, California
2nd
Places visited in Pleasantville, Pennsylvania
3rd
Places visited in Bangor, Maine
3rd
Places visited in County Donegal, Ireland
4th
Places visited in Rangeley, Maine
5th
Places visited in Tywyn, Wales
Turkish Coffee
Gastro Obscura
Story
Drinks

Turkish Coffee

Locals joke that you should be able to “float a horseshoe” on the thick brew.
Gastro Obscura
Black Garlic
Gastro Obscura
Story
Ingredients & Condiments

Black Garlic

These inky cloves have aged like a fine wine.
Gastro Obscura
Ramune
Gastro Obscura
Story
Drinks

Ramune

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.
Gastro Obscura
Geoduck
Gastro Obscura
Story
Meats & Animal Products

Geoduck

This phallic, giant clam is the culinary crown jewel of the Pacific Northwest.
Gastro Obscura
Caws Pobi
Gastro Obscura
Story
Prepared Foods

Caws Pobi

The fire-roasted cheese is the medieval precursor to Welsh rarebit.
Gastro Obscura
Timanoix
Gastro Obscura
Story
Meats & Animal Products

Timanoix

Monks and nuns elevate this soft cheese with a wash of walnut liqueur.
Gastro Obscura
Lacryma Christi
Gastro Obscura
Story
Drinks

Lacryma Christi

The vineyards of Mount Vesuvius still produce the same wines enjoyed by the ancient Romans.
Gastro Obscura
Poire Williams
Gastro Obscura
Story
Drinks

Poire Williams

Before they're filled with brandy, these bottles get attached to trees so pears can grow inside.
Gastro Obscura
Morkovcha
Gastro Obscura
Story
Prepared Foods

Morkovcha

The Soviet-Korean carrot salad is a sweet-and-sour testament to a diaspora's resilience.
Gastro Obscura
Snake Wine
Gastro Obscura
Story

Snake Wine

The traditional Chinese medicine can also be deadly.
Gastro Obscura
Green Chartreuse
Gastro Obscura
Story
Drinks

Green Chartreuse

Only two silent monks know all 130 plants that go into this herbal liqueur.
Gastro Obscura
Soor Plooms
Gastro Obscura
Story
Sweets

Soor Plooms

Sour green sweets commemorate a victorious Scottish skirmish of 1337.
Gastro Obscura
Pie Birds
Gastro Obscura
Story

Pie Birds

To release steam, Victorian bakers placed whimsical ceramics in their pastries.
Gastro Obscura
Mortadella
Gastro Obscura
Story
Meats & Animal Products

Mortadella

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.
Gastro Obscura
Dutch Baby
Gastro Obscura
Story
Prepared Foods

Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.
Gastro Obscura
Blaa Bread
Gastro Obscura
Story
Prepared Foods

Blaa Bread

This adaption of French refugee bread is now a protected Irish specialty.
Gastro Obscura
Brunost
Gastro Obscura
Story
Meats & Animal Products

Brunost

This “brown cheese” tastes like caramel.
Gastro Obscura
Traditional Balsamic Vinegar
Gastro Obscura
Story
Ingredients & Condiments

Traditional Balsamic Vinegar

Most people have never tasted the real thing.
Gastro Obscura
Floating Island
Gastro Obscura
Story
Sweets

Floating Island

The 17th-century dessert plants an isle of meringue in a sea of custard.
Gastro Obscura
White BBQ Sauce
Gastro Obscura
Story
Ingredients & Condiments

White BBQ Sauce

In Alabama, smoked meat gets dressed up in white.
Gastro Obscura
Poke Cake
Gastro Obscura
Story
Sweets

Poke Cake

In the 1970s, housewives stabbed their cakes and filled the holes with Jell-O.
Gastro Obscura
Chicha Morada
Gastro Obscura
Story
Drinks

Chicha Morada

Peru's purple drink made from purple corn.
Gastro Obscura
Exploding Chocolate Teacakes
Gastro Obscura
Story
Sweets

Exploding Chocolate Teacakes

In the 1960s, Royal Air Force pilots made a startling discovery about their sweets.
Gastro Obscura
Mote con Huesillos
Gastro Obscura
Story
Drinks

Mote con Huesillos

A syrupy cup of peaches and wheat kernels is a customary reward after a Santiago mountain hike.
Gastro Obscura