mmuehlbach's User Profile - Atlas Obscura
Floating Island
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Floating Island

The 17th-century dessert plants an isle of meringue in a sea of custard.
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Mari Lwyd
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Mari Lwyd

In Wales, midwinter is the right time to look a gift horse in its gaping skull-mouth.
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The Christmas Pickle
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The Christmas Pickle

The holiday tradition of hiding an ornamental veggie.
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Bebinca
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Bebinca

Goa's signature baked pudding cake is multicultural and multilayered.
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Fresh Duck Blood Salad
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Prepared Foods

Fresh Duck Blood Salad

In this Laotian specialty, a medley of herbs, chilis, and peanuts swims in a sanguine dressing.
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Shivit Oshi
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Prepared Foods

Shivit Oshi

Once an important Silk Road stop, a fortified Uzbek city specializes in bright green noodles.
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Graffe
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Graffe

During Carnival, Neapolitans fill up on these fluffy potato doughnuts.
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Butter Molds
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Butter Molds

These intricate stamps are relics from a time when dairy farmers beautifully branded their products.
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Persian Ice Cream Sandwich
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Persian Ice Cream Sandwich

Saffron, rose water, and pistachios combine in a fragrant, sweet-savory treat.
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Finger Lime
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Fruits & Vegetables

Finger Lime

Slice one open for some citrus caviar.
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Haggis Spice Chocolate
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Haggis Spice Chocolate

A very non-vegan dish inspired this vegan chocolate.
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Burns Supper
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Burns Supper

Pay tribute to the poet Robert Burns with bagpipes, readings, and heaping helpings of haggis.
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Crowdie
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Meats & Animal Products

Crowdie

This ancient, spreadable cheese is disappearing from Scottish cuisine.
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Dutch Baby
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Prepared Foods

Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.
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Pista Burfi
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Pista Burfi

The pistachio fudge makes a vibrant accompaniment to celebrations in Northern India.
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Cranachan
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Cranachan

A now-archaic Scottish breakfast paved the way for this popular dessert.
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Sfogliatella
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Sfogliatella

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
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